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Marchesi Antinori Cuvee Royal Franciacorta – Brut DOCG
Type: Premium Wine
SKU: ksk266181
JOD 37.00
Availability:Out of Stock
The Franciacorta Brut Cuvée Royale of the Montenisa estate of the Marchesi Antinori was born in the noble vines located in the heart of Franciacorta, near Lake Iseo.It is mainly…
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The Franciacorta Brut Cuvée Royale of the Montenisa estate of the Marchesi Antinori was born in the noble vines located in the heart of Franciacorta, near Lake Iseo.
It is mainly produced with Chardonnay grapes and with Pinot Nero and Pinot Bianco grapes, harvested entirely by hand. The “flower” must undergoes the first alcoholic fermentation in stainless steel tanks at a controlled temperature. Subsequently the wine ferments for a further 36 months in the bottle in contact with the lees.
This Franciacorta Brut Cuvée Royale is characterized by a pale yellow colour, with a creamy foam with a fine and persistent perlage. The nose opens with a fruity bouquet, with hints of white-fleshed peach and light notes of bread crust and yeast. On the palate it offers balance and liveliness.
Its refined fragrances make it ideal for aperitifs or light appetizers based on fresh fish, delicate white meats and seasonal vegetables.
REGION: Lombardy
VINE: Chardonnay 78%, Pinot Noir 12%, Pinot Blanc 10%
REFINEMENT: 36 months on the lees
FORMAT: 0.75L
AROMAS : Bread crust, yeast, white peach
ALCOHOL DEGREE :12.5%
TEMPERATURE: 7 – 9℃
SULFITES: Contains sulfites
| Content-type | Premium Wine |
|---|---|
| Origin | Italy |
| ALC % | 12.50% |
| Group | Sparkling |
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Quick Comparison
| Marchesi Antinori Cuvee Royal Franciacorta - Brut DOCG remove | Villa Antinori Bianco Toscana remove | Lamberti Pinot Grigio remove | Lamberti Prosecco Extra Dry - 75 cl remove | Lamberti Valpolicella Santepietre remove | Lamberti Santepietre Soave remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Marchesi Antinori Cuvee Royal Franciacorta - Brut DOCG remove | Villa Antinori Bianco Toscana remove | Lamberti Pinot Grigio remove | Lamberti Prosecco Extra Dry - 75 cl remove | Lamberti Valpolicella Santepietre remove | Lamberti Santepietre Soave remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk266181 | 1647 | 1637 | 1720 | 1633 | 1635 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 37.00 | JOD 29.00 | Price range: JOD 7.50 through JOD 17.00 | JOD 18.00 | JOD 17.00 | JOD 17.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | Out of stock | In stock | In stock | In stock | In stock | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Content | The Franciacorta Brut Cuvée Royale of the Montenisa estate of the Marchesi Antinori was born in the noble vines located in the heart of Franciacorta, near Lake Iseo. It is mainly produced with Chardonnay grapes and with Pinot Nero and Pinot Bianco grapes, harvested entirely by hand. The "flower" must undergoes the first alcoholic fermentation in stainless steel tanks at a controlled temperature. Subsequently the wine ferments for a further 36 months in the bottle in contact with the lees. This Franciacorta Brut Cuvée Royale is characterized by a pale yellow colour, with a creamy foam with a fine and persistent perlage. The nose opens with a fruity bouquet, with hints of white-fleshed peach and light notes of bread crust and yeast. On the palate it offers balance and liveliness. Its refined fragrances make it ideal for aperitifs or light appetizers based on fresh fish, delicate white meats and seasonal vegetables. REGION: Lombardy VINE: Chardonnay 78%, Pinot Noir 12%, Pinot Blanc 10% REFINEMENT: 36 months on the lees FORMAT: 0.75L AROMAS : Bread crust, yeast, white peach ALCOHOL DEGREE :12.5% TEMPERATURE: 7 - 9℃ SULFITES: Contains sulfites | Villa Antinori Bianco is a white that comes from the union of several grape varieties in harmony with each other, coming exclusively from the owned vineyards, which maintains the spirit and principles that characterize the production style of the Antinori house. It is produced with Trebbiano, Malvasia, Pinot Bianco, Pinot Grigio and a small part of Riesling Renano, whose harvest takes place entirely by hand in the third decade of August. After a very soft pressing of the grapes, the must is transferred to steel where fermentation starts at a temperature that does not exceed 18 ° C. The wine then ages in stainless steel tanks in order to preserve its freshness and aromatic composition. It is characterized by a straw yellow color with greenish reflections. The perfume is fine and elegant, with fruity notes of banana and pineapple alternating with hints of white flowers. In the mouth it shows a balanced wine, pleasantly persistent and mineral. Ideal in the company of light fish dishes, it is excellent to combine with steamed vegetables. Find this and more exceptional selections at Kaasak. | Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas. Brand: Lamberti Description: Dry White Country, Region: Italy, Veneto Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus. The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality. Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses. Serving temperature: 10-12°C. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks Find this and more exceptional selections at Kaasak. | Lamberti Valpolicella is a dry red blend of Corvina, Molinara, Rondinella and Merlot grapes from the hills of the Classic D.O.C. zone near Verona. Matured for three months in Slovenian oak, it is medium bodied and dry, with a bright cherry-stone finish. Brand: Lamberti Description: Dry Red Country, Region: Italy, Veneto Tasting Notes: Deep ruby red colour with garnet tints; very pronounced bouquet of black fruits; dry, savoury, balanced and pleasantly ripe tannic flavour with a distinct aftertaste of fruits of the forest. Find this and more exceptional selections at Kaasak. | Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour. Brand: Lamberti Description: Dry White Country, Region: Italy, Veneto Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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