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Marchesi Antinori Cuvee Royal Franciacorta – Brut DOCG
Type: Premium Wine
SKU: ksk266181
JOD 37.00
Availability:Out of Stock
The Franciacorta Brut Cuvée Royale of the Montenisa estate of the Marchesi Antinori was born in the noble vines located in the heart of Franciacorta, near Lake Iseo.It is mainly…
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The Franciacorta Brut Cuvée Royale of the Montenisa estate of the Marchesi Antinori was born in the noble vines located in the heart of Franciacorta, near Lake Iseo.
It is mainly produced with Chardonnay grapes and with Pinot Nero and Pinot Bianco grapes, harvested entirely by hand. The “flower” must undergoes the first alcoholic fermentation in stainless steel tanks at a controlled temperature. Subsequently the wine ferments for a further 36 months in the bottle in contact with the lees.
This Franciacorta Brut Cuvée Royale is characterized by a pale yellow colour, with a creamy foam with a fine and persistent perlage. The nose opens with a fruity bouquet, with hints of white-fleshed peach and light notes of bread crust and yeast. On the palate it offers balance and liveliness.
Its refined fragrances make it ideal for aperitifs or light appetizers based on fresh fish, delicate white meats and seasonal vegetables.
REGION: Lombardy
VINE: Chardonnay 78%, Pinot Noir 12%, Pinot Blanc 10%
REFINEMENT: 36 months on the lees
FORMAT: 0.75L
AROMAS : Bread crust, yeast, white peach
ALCOHOL DEGREE :12.5%
TEMPERATURE: 7 – 9℃
SULFITES: Contains sulfites
| Content-type | Premium Wine |
|---|---|
| Origin | Italy |
| ALC % | 12.50% |
| Group | Sparkling |
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Quick Comparison
| Marchesi Antinori Cuvee Royal Franciacorta - Brut DOCG remove | Villa Antinori Toscana remove | Lamberti Valpolicella Santepietre remove | Solandia Rosato Salento Pink Dry Wine remove | Solandia Nero d'Avola remove | Lamberti Prosecco Extra Dry - 75 cl remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Marchesi Antinori Cuvee Royal Franciacorta - Brut DOCG remove | Villa Antinori Toscana remove | Lamberti Valpolicella Santepietre remove | Solandia Rosato Salento Pink Dry Wine remove | Solandia Nero d'Avola remove | Lamberti Prosecco Extra Dry - 75 cl remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk266181 | 1646 | 1633 | 1572 | 1569 | 1720 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 37.00 | JOD 31.00 | JOD 17.00 | JOD 17.50 | JOD 17.50 | JOD 18.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | Out of stock | In stock | In stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Content | The Franciacorta Brut Cuvée Royale of the Montenisa estate of the Marchesi Antinori was born in the noble vines located in the heart of Franciacorta, near Lake Iseo. It is mainly produced with Chardonnay grapes and with Pinot Nero and Pinot Bianco grapes, harvested entirely by hand. The "flower" must undergoes the first alcoholic fermentation in stainless steel tanks at a controlled temperature. Subsequently the wine ferments for a further 36 months in the bottle in contact with the lees. This Franciacorta Brut Cuvée Royale is characterized by a pale yellow colour, with a creamy foam with a fine and persistent perlage. The nose opens with a fruity bouquet, with hints of white-fleshed peach and light notes of bread crust and yeast. On the palate it offers balance and liveliness. Its refined fragrances make it ideal for aperitifs or light appetizers based on fresh fish, delicate white meats and seasonal vegetables. REGION: Lombardy VINE: Chardonnay 78%, Pinot Noir 12%, Pinot Blanc 10% REFINEMENT: 36 months on the lees FORMAT: 0.75L AROMAS : Bread crust, yeast, white peach ALCOHOL DEGREE :12.5% TEMPERATURE: 7 - 9℃ SULFITES: Contains sulfites | Introduced in 1928 by Niccolo' Antinori, Villa Antinori Rosso is a full-bodied and complex red wine combining elegance, structure and smooth tannins. Villa Antinori Rosso offers notes of wild berries such as bilberries, and plums that blend with hints of toasted hazelnuts, spices and vanilla. Traditional and international grape varieties, all sourced from the Antinori family's best vineyards in Tuscany, are blended together to create this Tuscan classic. Food pairings: Grilled red meats, roasted pork and hearty pasta dishes Color: The wine is characterized by an intense ruby red color. Taste: The taste of wine is bright, has a clear character, supple tannin structure. The finish is long, with bright fruit notes and light oak nuances. Aroma: Aromatic bouquet of wine is very intense and includes a red fruit, raspberries and blueberries, which are gradually replaced by hints of oak, spice and cloves. Find this and more exceptional selections at Kaasak. | Lamberti Valpolicella is a dry red blend of Corvina, Molinara, Rondinella and Merlot grapes from the hills of the Classic D.O.C. zone near Verona. Matured for three months in Slovenian oak, it is medium bodied and dry, with a bright cherry-stone finish. Brand: Lamberti Description: Dry Red Country, Region: Italy, Veneto Tasting Notes: Deep ruby red colour with garnet tints; very pronounced bouquet of black fruits; dry, savoury, balanced and pleasantly ripe tannic flavour with a distinct aftertaste of fruits of the forest. Find this and more exceptional selections at Kaasak. | Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats. Find this and more exceptional selections at Kaasak. | Solandia Nero d'Avola, Nero d’Avola is a grape variety native to Sicily. With its dark, ripe-berried fruit and a hint of liquorice and vanilla spice, it shows a similarity in style to Shiraz. This wonderful red Wine from Solandia is grown in Sicilia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, supplied by GIV Grouppo Italiano Vini. Solandia Nero d'Avola, Terre Siciliane is a delighful wine, made from Nero D'Avola grapes. This screwcap wine is available to order online today. A fine choice for pasta, roasted or grilled lamb and mushroom dishes. Find this and more exceptional selections at Kaasak. | The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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