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JOD 6.00
Availability:In StockGunpowder Tea is so called because each tea leaf has been rolled into a small ball, reminiscent of gunpowder. It’s usually made with green tea leaves and it’s that special ingredient that gives Drumshanbo Gunpowder Gin its name. But beyond that, Gunpowder Gin is a complex array of botanicals from a number of traditions.
Three kinds of citrus fruit: grapefruit, lemon and makrut lime join the tea and are vapor distilled. The remaining ingredients, including Macedonian juniper, are macerated and distilled in a pot still. There’s the legendary American Jackelope on the bottle; Chinese tea as a signature botanical, but Gunpowder Gin is made in Drumshanbo, Ireland.
Tasting Note:
The nose is light and citrus-forward. The more delicate handling of the citrus ingredients is quite evident here. Fresh lemon zest highlights a subtle herbaceous, sagey juniper with the slightest hint of green tea and meadowsweet.
Drumshanbo Gunpowder Gin explodes with flavor on the palate. Citrus once again dominates. This time its grapefruit. Juniper and green tea are present mid-palate: the juniper herbaceous and bright, the green tea calling to mind Jasmine green tea, as you might get before sushi at a Japanese restaurant. Towards the end though, it turns sweet and spicy/herbal. Anise and cardamom are subtly and expertly played in here. Meadowsweet, especially late and towards the finish lends its a honeyed, vanilla-like nuance. The combination of botanicals though somewhat eccentric is well balanced. The green tea is at the fore. Gunpowder Gin does justice to its namesake. However, where this really stands out for me is how it balances the botanicals. Enough juniper for classic gin fans, but also heavy on the citrus and herbs, without overpowering each other.
The finish is mildly warming with a pleasant heat.
Find this and more exceptional selections at Kaasak.
| Content-type | Gin |
|---|---|
| Origin | Ireland |
| ALC % | 43% |
Only logged in customers who have purchased this product may leave a review.
| Drumshanbo Gunpowder Gin - 5 cl remove | Edinburgh Gin Raspberry - 70 cl remove | Fire & Ice Gin Original - 100 cl remove | Churchill Gin - 75 cl remove | Gibson's Pink Gin - 70 cl remove | Terres De Mistral Pink Gin - 70 cl remove | |||||||||||||||||||||||||||||||||||||||||
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| Name | Drumshanbo Gunpowder Gin - 5 cl remove | Edinburgh Gin Raspberry - 70 cl remove | Fire & Ice Gin Original - 100 cl remove | Churchill Gin - 75 cl remove | Gibson's Pink Gin - 70 cl remove | Terres De Mistral Pink Gin - 70 cl remove | ||||||||||||||||||||||||||||||||||||||||
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| SKU | 709173 | 111657 | 112565 | 1500 | 1512 | 12490 | ||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 6.00 | JOD 40.00 | JOD 34.00 | JOD 13.00 | Original price was: JOD 21.00.JOD 20.00Current price is: JOD 20.00. | JOD 47.00 | ||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||
| Content | Gunpowder Tea is so called because each tea leaf has been rolled into a small ball, reminiscent of gunpowder. It’s usually made with green tea leaves and it’s that special ingredient that gives Drumshanbo Gunpowder Gin its name. But beyond that, Gunpowder Gin is a complex array of botanicals from a number of traditions. Three kinds of citrus fruit: grapefruit, lemon and makrut lime join the tea and are vapor distilled. The remaining ingredients, including Macedonian juniper, are macerated and distilled in a pot still. There’s the legendary American Jackelope on the bottle; Chinese tea as a signature botanical, but Gunpowder Gin is made in Drumshanbo, Ireland. Tasting Note: The nose is light and citrus-forward. The more delicate handling of the citrus ingredients is quite evident here. Fresh lemon zest highlights a subtle herbaceous, sagey juniper with the slightest hint of green tea and meadowsweet. Drumshanbo Gunpowder Gin explodes with flavor on the palate. Citrus once again dominates. This time its grapefruit. Juniper and green tea are present mid-palate: the juniper herbaceous and bright, the green tea calling to mind Jasmine green tea, as you might get before sushi at a Japanese restaurant. Towards the end though, it turns sweet and spicy/herbal. Anise and cardamom are subtly and expertly played in here. Meadowsweet, especially late and towards the finish lends its a honeyed, vanilla-like nuance. The combination of botanicals though somewhat eccentric is well balanced. The green tea is at the fore. Gunpowder Gin does justice to its namesake. However, where this really stands out for me is how it balances the botanicals. Enough juniper for classic gin fans, but also heavy on the citrus and herbs, without overpowering each other. The finish is mildly warming with a pleasant heat. Find this and more exceptional selections at Kaasak. | Our full-strength (40%) Raspberry gin is bursting with natural flavour from start to finish. It is distilled with five traditional gin botanicals and a combination of fresh Scottish raspberries and raspberry leaves to a create a perfectly balanced gin with an incredible depth of flavour. Bright, fresh and best served with a raspberry or two – of course! Serving Suggestion - Perfect with tonic garnished with fresh basil and raspberries. It’s also a perfect base for summery cocktails and is equally enjoyable served over ice. Tasting Notes - Our full strength (40%) Raspberry flavoured gin brings definitive red berry aromas balanced with sweet ripeness. On the palate red berry fruit with fresh floral notes creating a perfectly balanced gin with an incredible depth of flavour. Find this and more exceptional selections at Kaasak. | A traditionally-styled gin from the Fire & Ice team in Switzerland, boasting a hefty helping of juniper and citrus notes throughout. Perfect for G&Ts with plenty of ice. No fire, though. Just the ice will do. Find this and more exceptional selections at Kaasak. | Jordanian Gin Find this and more exceptional selections at Kaasak. | Gibson pink gin is an England gin .it is classified as a dry-gin. Gibson Pink is a perfect balance of strength ,smoothness and flavour notes. Find this and more exceptional selections at Kaasak. | Terres de Mistral Gin was born from three friends' love of all things Provence. Produced at a family-run distillery in Forcalquiers, they used their wine knowledge to create a beautiful rosy gin. The handcrafted gin is distilled from wine made with Provençal grapes and is then infused with 12 herbs and botanicals. A wonderfully dry pink gin, and the ornate label doesn't go amiss either. Tasting Notes: Herbs de Provence (of course), with thyme and rosemary alongside pink grapefruit peel and a touch of mint and aniseed Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||
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