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Home > Sake > Choya Sake – 75 cl
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Choya Sake – 75 cl
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Choya Sake – 75 cl

Type: Sake
SKU: ksk598934
( 0 Reviews)

JOD 26.00

Availability:In Stock
Choya Sake is a traditional Japanese wine made from local rice from Nara Prefecture, Koji yeast and mineral water. This combination creates an excellent drink that surprises with its aroma and especially its…
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Category: Sake Tags: Japan, Sake
  • Description
  • Additional information
  • Reviews (0)

Choya Sake is a traditional Japanese wine made from local rice from Nara Prefecture, Koji yeast and mineral water. This combination creates an excellent drink that surprises with its aroma and especially its taste.

Rice, underwent a very slow fermentation at a low temperature, thanks to which the sake acquired a rich aroma. We recommend serving slightly chilled or very warm at a temperature of 7 to 50 °C.

It goes perfectly with traditional Japanese cuisine such as sashimi, sushi, teppanyaki, sukiyaki and teriyaki.

Color: clear with golden-yellow reflections
Aroma: flowers, cooked rice, herbs, pastries
Taste: spices, apples, cherries, flowers, apricots
Finish: medium-long, bitter-sweet, fruit, wood

Find this and more exceptional selections at Kaasak.
Content-type

Sake

Origin

Japan

ALC %

14.5%

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Quick Comparison

Choya Sake - 75 cl removeMars Maltage Cosmo - 70 cl removeAsahi Super Dry Beer - 33 cl removeMars Iwai Whisky - 75 cl removeOmachi-Mai Ginjo Sake - 72 cl removeSaké Misen Ginjyö - 72 cl remove
NameChoya Sake - 75 cl removeMars Maltage Cosmo - 70 cl removeAsahi Super Dry Beer - 33 cl removeMars Iwai Whisky - 75 cl removeOmachi-Mai Ginjo Sake - 72 cl removeSaké Misen Ginjyö - 72 cl remove
ImageChoya Sake – 75 clMars Maltage Cosmo – 70 clAsahi Super Dry Beer – 33 clMars Iwai Whisky – 75 clOmachi-Mai Ginjo Sake – 72 clSaké Misen Ginjyö – 72 cl
SKUksk598934ksk125761112269146811353123217
Rating
PriceJOD 26.00JOD 115.00JOD 3.25 – JOD 65.00Price range: JOD 3.25 through JOD 65.00JOD 80.00JOD 67.00JOD 58.00
Stock
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Description
Content

Choya Sake is a traditional Japanese wine made from local rice from Nara Prefecture, Koji yeast and mineral water. This combination creates an excellent drink that surprises with its aroma and especially its taste.

Rice, underwent a very slow fermentation at a low temperature, thanks to which the sake acquired a rich aroma. We recommend serving slightly chilled or very warm at a temperature of 7 to 50 °C.

It goes perfectly with traditional Japanese cuisine such as sashimi, sushi, teppanyaki, sukiyaki and teriyaki.

Color: clear with golden-yellow reflections
Aroma: flowers, cooked rice, herbs, pastries
Taste: spices, apples, cherries, flowers, apricots
Finish: medium-long, bitter-sweet, fruit, wood

Find this and more exceptional selections at Kaasak.

Cosmo from Mars Maltage is a blended malt that includes whisky from Shinshu in Japan. A big hit when released at the 2015 Tokyo International Bar Show, this is a permanent addition to the fledgling distillery's range.

NOSE : Vanilla and walnuts with layers of fruit: cherry and raspberry, pear and apple.

PALATE: Citrus oil leads, followed by fleshy oranges, chocolate and oaky spices.

FINISH: Fresh plums and red grapes with chocolate lingering.

Find this and more exceptional selections at Kaasak.

Asahi Beer Super Dry Beer - Japanese beer with delicate taste and delicately spicy and dry aroma.

Golden yellow with white foam, this beer of Japanese origin has a slightly malty and delicately spicy and dry scent.

The initial taste is slightly malty with a hint of caramel and a soft note of corn and then delicately refreshing, slightly acidic, and then ending in a dry, delicately spiced finish.

  • Content-type of beer: lager
  • Origin: Japan
  • Content-type of beer: bottom fermentation
  • Ingredients: water, barley malt, corn, hops, rice
  • Content-types of malt: barley malt, corn, rice

Food pairing:  Due to the mild and sober taste of the beer it is the ideal addition to many dishes, as its taste is light and not difficult to combine. Ideal with Japanese foods and delicately spiced Asian dishes such as miso soup, noodle and rice salad, sushi and onigiri.

Service temperature:  Japanese Asahi beer is tasted at 5 - 7 ° C from a tall, thin beer glass.

Find this and more exceptional selections at Kaasak.

"Situated between the north and south Japanese alps, Mars Shinshu is Japan’s highest whisky distillery, at nearly 800 meters. The Hombo family have been distilling for more than a century and they added whisky to their repertoire in 1949 in Kagoshima. That was the southernmost whisky made in Japan until 1984, when all whisky production was moved to the current location in Nagano. Kiichiro Iwai, the name sake for this Mars Whisky, was a silent pioneer of Japan whisky. This whisky is inspired by great whiskies of America. A majority of corn balanced with light malt aged in ex bourbon barrels. Ideal for daily sipping, in a mint julep or an old fashioned.

NOSE: Some vanilla toasted oak notes, a touch of melon

TASTE: Vanilla pound cake and lychee.

FINISH: Sweet with fruit flavors like pear, quince and hints of red fruits and vanilla.

Find this and more exceptional selections at Kaasak.

Omachi-Mai / Ginjo sake Ginjo is an intermediate grade of quality sake, the rice wine which has become a strong symbol of Japanese culture. Gin means "careful selection" and jo means "ferment", meaning that this particular style of sake is a more carefully selected brew.

Nose: Fresh and sweet - Fruity notes

Palate: Rich and fresh - Cereals, ripe apple, plum

Finish: Refined - Ripe fruits

To serve between 10 and 15 ° C

Goes well with a winter fruit salad

Find this and more exceptional selections at Kaasak.

A flavorsome dry Ginjo sake, made using the top-quality brewer’s rice Hattan Nishiki which is polished down to one third of its original weight and water from Hiroshima Prefecture.

Tasting Notes: Fresh and floral on the nose with hints of white flowers and apricot.

On the palate it is mellow and fruity with hints of apple and pear, the finish is light with hints of cereals, a touch of acidity and bitterness.

Food Pairing: Perfect for seafood and can be served either hot or cold.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Sake

Origin

Japan

ALC %

14.5%

Content-type

Whiskey

Origin

Japan

Group

Japanese

ALC %

43%

Content-type

Beer

Origin

Japan

ALC %

5%

Size

1 Bottle, 6 Pack, 24 Bottles

Content-type

Whiskey

Origin

Japan

Group

Japanese

ALC %

40%

Content-type

Sake

Origin

Japan

ALC %

16%

Content-type

Sake

Origin

Japan

ALC %

15.50%

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Choya Sake - 75 cl
JOD 26.00
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