Name: Brun Arak Special Reserve 10Y - 70 cl - kaasak
SKU: 691685
Price: 63.00 JOD
Availability: InStock

Brun Arak Special Reserve 10Y – 70 cl

Type: Arak

SKU: 691685

JOD 63.00

In Stock

Arak Brun 10 Years is the gift of more than a century of distillation expertise and mastery.This spirit’s grape alcohol originates from very old Obeidi vines grown in terraces, a…

Arak Brun 10 Years is the gift of more than a century of distillation expertise and mastery.

This spirit’s grape alcohol originates from very old Obeidi vines grown in terraces, a native grape to Lebanon. Its main flavor is anise, the famous Mediterranean herb whose crops are planted and harvested by the Property to guarantee the best quality and pureness of its oils.

The ancestral production recipe consists of a triple distillation in artisanal copper alembics before undergoing an extraordinary 10-year aging journey in old Lebanese clay jars.

Find this and more exceptional selections at Kaasak.

Content-type	Arak
Origin	Lebanon
ALC %	53%

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Brun Arak Special Reserve 10Y - 70 cl remove EL Massaya Arak - 75 cl remove Touma Arak remove Layali Libnan Baladi Arak - 75 cl remove Chateau Ksara Sunset Rose remove Kefraya Arak - 75 cl remove

Name Brun Arak Special Reserve 10Y - 70 cl remove EL Massaya Arak - 75 cl remove Touma Arak remove Layali Libnan Baladi Arak - 75 cl remove Chateau Ksara Sunset Rose remove Kefraya Arak - 75 cl remove

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SKU 691685 1482 1478 114032 2981 1486

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Price JOD 63.00 JOD 53.00 Price range: JOD 6.00 through JOD 75.00 JOD 21.00 JOD 20.00 JOD 40.00

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Arak Brun 10 Years is the gift of more than a century of distillation expertise and mastery.

The ancestral production recipe consists of a triple distillation in artisanal copper alembics before undergoing an extraordinary 10-year aging journey in old Lebanese clay jars.

Find this and more exceptional selections at Kaasak.

Arak Massaya has a beguiling aniseed flavor and freshness that cleans the palate and aids digestion. It is often served as an aperitif and then as the perfect accompaniment to classic selections of mezze, the array of tasty dishes with contrasting flavours that is the starting point for many lunchtime or evening meals.

Arak works particularly well with the mezze melange that will include olives, spices, meat and cheese flavors that are sometimes harder to match with wine.

Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Arak Baladi is initially a pretty new arak varieties.

This Lebanese arak, however, belongs to the favorites among the compatriots already. Thus, however, this is also becoming more and more famous!

Finally, the Arak Baladi is both strong and elegant.

The strong aroma is clearly noticeable in the bouquet as well as in the taste. In this respect, this brandy also has an honest and traditional effect on the drinker. Accordingly, gentle nuances of licorice unfold here again.

A really clear and honest arak from Lebanon. And despite its intense and impulsive personality, this arak still seems very approachable. Accordingly, even a little too seductive. Because once you start drinking it, some people might find it hard to stop. Especially if the the arak is drunk chilled and of course with ice cubes in the summer.

However, this brandy can be drunk with numerous dishes. Among them, of course, raw meat such as tartar or carpaccio. However, this arak is indeed one of the few varieties that can be drunk on its own.

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Chateau Ksara Sunset Rose, an intense pink colour with an aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, and finishing with a fresh and vivid taste. Winemaking & maturing Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bottled in the spring, to preserve its ripe fruit flavours. Ageing Better appreciated the first year; it can be kept for up to 2 years in a good cellar. Serving This fresh robust wine, with its slightly spicy aroma, is the ideal accompaniment to Mediterranean or Oriental cuisine. It also complements raw vegetables and cold meat. It should be served chilled (8-10°C) in order to reveal its spicy flavour, freshness and balance.

Find this and more exceptional selections at Kaasak.

Arak Kefraya is a white Anise liqueur.

Its process goes through 4 distillations and is made by Chateau Kefraya.

And it is the best fresh anise traditionally from Lebanon, it can be enjoyed as an aperitif with water and ice cubes.

Find this and more exceptional selections at Kaasak.

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Additional information

Content-type	Arak
Origin	Lebanon
ALC %	53%

Content-type	Arak
Origin	Lebanon
ALC %	53%

Content-type	Arak
Origin	Lebanon
ALC %	50%
Size	14 cl, 27 cl, 50 cl, 150 cl, 300 cl

Content-type	Arak
Origin	Lebanon
ALC %	50%

Content-type	Wine
Origin	Lebanon
ALC %	13.50%
Group	Rosé Wine
Grape	Cabernet Franc, Syrah

Content-type	Arak
Origin	Lebanon
ALC %	53%

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Brun Arak Special Reserve 10Y – 70 cl

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Brun Arak Special Reserve 10Y – 70 cl

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30 to 45 Min Delivery Time!

Amman - Jordan

Free Delivery for orders above 35 JD's

Working Hours Daily 10:00 AM - Midnight (Sat-Wed) / 10:00 AM - 2:00 AM (Thu-Fri)

Customer Service

About Us

Quick Links

Get exclusive offers & rewards

stay connect

We Accept

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