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2020 MYST DE KEFRAYA ROSE
Type: Premium Wine
SKU: ksk265762
JOD 26.00
Availability:In Stock
Bright salmon with brilliant silver highlights.The first bouquet of Chateau Kefraya Myst Rose is fresh with a fine intensity, revealing subtle notes of exotic fruits, lychees and peaches mixed with notes…
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Bright salmon with brilliant silver highlights.
The first bouquet of Chateau Kefraya Myst Rose is fresh with a fine intensity, revealing subtle notes of exotic fruits, lychees and peaches mixed with notes of raspberry and blackcurrant. The second bouquet is still exotic, offering intense notes of passion fruit and mango.
The nose is clear, delicate and complex. The first impression is round and fresh. This wine is refined, delicate and fullbodied on the palate with notes of exotic fruits, cherries and strawberry. The aromatic persistence and finish are both long and sustained.
All Kefraya Wines are
Grape varieties
Cinsaut, tempranillo, syrah, mourvèdre, grenache noir, cabernet sauvignon, carignan, marselan and cabernet franc.
Find this and more exceptional selections at Kaasak.
| Content-type | Premium Wine |
|---|---|
| Origin | Lebanon |
| Group | Rosé Wine |
| Vintage | 2020 |
| ALC % | 13% |
| Grape | Cabernet Franc, Cabernet Sauvignon, Cinsault, Garnacha, Tempranillo |
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Quick Comparison
| 2020 MYST DE KEFRAYA ROSE remove | Chateau Ksara Sunset Rose remove | Almaza Light (2.7%) Bottle - 33 cl remove | Brun Arak - 70 cl remove | Ksarak Arak remove | Touma Arak remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | 2020 MYST DE KEFRAYA ROSE remove | Chateau Ksara Sunset Rose remove | Almaza Light (2.7%) Bottle - 33 cl remove | Brun Arak - 70 cl remove | Ksarak Arak remove | Touma Arak remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk265762 | 2981 | 1359 | 1485 | 1481 | 1478 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 26.00 | JOD 20.00 | Price range: JOD 2.75 through JOD 60.00 | JOD 40.00 | Price range: JOD 14.00 through JOD 36.00 | Price range: JOD 6.00 through JOD 75.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | Out of stock | In stock | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Content | Bright salmon with brilliant silver highlights. The first bouquet of Chateau Kefraya Myst Rose is fresh with a fine intensity, revealing subtle notes of exotic fruits, lychees and peaches mixed with notes of raspberry and blackcurrant. The second bouquet is still exotic, offering intense notes of passion fruit and mango. The nose is clear, delicate and complex. The first impression is round and fresh. This wine is refined, delicate and fullbodied on the palate with notes of exotic fruits, cherries and strawberry. The aromatic persistence and finish are both long and sustained. All Kefraya Wines are Grape varieties Find this and more exceptional selections at Kaasak. | Chateau Ksara Sunset Rose, an intense pink colour with an aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, and finishing with a fresh and vivid taste. Winemaking & maturing Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bottled in the spring, to preserve its ripe fruit flavours. Ageing Better appreciated the first year; it can be kept for up to 2 years in a good cellar. Serving This fresh robust wine, with its slightly spicy aroma, is the ideal accompaniment to Mediterranean or Oriental cuisine. It also complements raw vegetables and cold meat. It should be served chilled (8-10°C) in order to reveal its spicy flavour, freshness and balance. Find this and more exceptional selections at Kaasak. | Pale Lager style beer brewed by Brasserie Almaza S.A.L. in Beirut, Lebanon. 2.7% Alc. Find this and more exceptional selections at Kaasak. | Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars. Arak is not sweetened. Serve with water – ice can be added. 53% ABV. Find this and more exceptional selections at Kaasak. | The arak of Chateau Ksara is a truly authentic expression of Lebanon's traditional, anise-flavored spirit. It is produced in a specially-designed alembic still using an innovative technique to assure that only the heart of the distillate, the real "pure flower", is used. Finally, following ancestral norms, Ksarak is matured for two years in clay jars from Beit Chebab before it is at last ready for consumption. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards. Arak Touma is distilled four times using a variety of grapes and quality aniseed. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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