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Home > Kaasak Picks > The Three Brothers Hibiscus Elderflower – 50 cl
The Three Brothers Hibiscus Elderflower – 50 cl
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The Three Brothers Hibiscus Elderflower – 50 cl

Type: Gin
SKU: 719137
( 0 Reviews)

JOD 29.00

Availability:In Stock
Our signature blend of 22 chosen botanicals, each telling a story of a Lebanese tradition. From the earthy warmth of cedar to the bright notes of citrus. Each botanical plays…
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Categories: New Arrivals, Gin, Kaasak Picks Tags: Lebanon, Gin, Elderflower, Hibiscus
  • Description
  • Additional information
  • Reviews (0)

Our signature blend of 22 chosen botanicals, each telling a story of a Lebanese tradition. From the earthy warmth of cedar to the bright notes of citrus. Each botanical plays a role in creating a complex and unique flavour profile.

HIBISCUS & ELDERELOWER GIN Light 22%

Bathtub distillation: Unconventional botanical gin crafted to highlight the Lebanese traditional flavour. It’s a journey that infuses every bottle with the spirit of creativity and uniqueness. The Three Brothers Hibiscus & Elderflower Gin Today we’re diving into craftsmanship and unique flavours of our new creation.  Hibiscus: Inspired by breathtaking scenery of sunset, we bring the lively spirit of hibiscus into our gin. The infusion not only imparts a captivating red colour but also deliver floral bursts and citrus notes that mirrors the vibrancy of Lebanese nature.  Elderflower: The delicate sweetness of elderflower connects with the botanicals profile, elevating the gin to a new level of sensory delight. Together hibiscus & elderflower create a dance of flavours. Its more than a gin; it’s a sip of nature poetry. Its is not just a drink; it’s a journey. A story in a bottle. Find this and more exceptional selections at Kaasak.
Content-type

Gin

Origin

Lebanon

Flavor

Elderflower, Hibiscus

ALC %

22%

Reviews

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Quick Comparison

The Three Brothers Hibiscus Elderflower - 50 cl removeBrun Arak Special Reserve 5Y - 75 cl removeEL Massaya Arak - 75 cl removeChateau Ksara Blanc De L'Observatoire removeBrun Arak - 70 cl removeChateau Ksara Merwah remove
NameThe Three Brothers Hibiscus Elderflower - 50 cl removeBrun Arak Special Reserve 5Y - 75 cl removeEL Massaya Arak - 75 cl removeChateau Ksara Blanc De L'Observatoire removeBrun Arak - 70 cl removeChateau Ksara Merwah remove
ImageThe Three Brothers Hibiscus Elderflower – 50 clBrun Arak Special Reserve 5Y – 75 clEL Massaya Arak – 75 clChateau Ksara Blanc De L’ObservatoireBrun Arak – 70 clChateau Ksara Merwah
SKU71913714841482993814853243
Rating
PriceJOD 29.00JOD 52.00JOD 53.00JOD 21.00JOD 40.00JOD 26.00
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Description
Content

Our signature blend of 22 chosen botanicals, each telling a story of a Lebanese tradition. From the earthy warmth of cedar to the bright notes of citrus. Each botanical plays a role in creating a complex and unique flavour profile.

HIBISCUS & ELDERELOWER GIN Light 22%

Bathtub distillation: Unconventional botanical gin crafted to highlight the Lebanese traditional flavour. It's a journey that infuses every bottle with the spirit of creativity and uniqueness. The Three Brothers Hibiscus & Elderflower Gin Today we're diving into craftsmanship and unique flavours of our new creation.  Hibiscus: Inspired by breathtaking scenery of sunset, we bring the lively spirit of hibiscus into our gin. The infusion not only imparts a captivating red colour but also deliver floral bursts and citrus notes that mirrors the vibrancy of Lebanese nature.  Elderflower: The delicate sweetness of elderflower connects with the botanicals profile, elevating the gin to a new level of sensory delight. Together hibiscus & elderflower create a dance of flavours. Its more than a gin; it's a sip of nature poetry. Its is not just a drink; it's a journey. A story in a bottle. Find this and more exceptional selections at Kaasak.

Arak Brun Reserve Special 5 years from the Domaine des Tourelles winery is an aniseed, distilled and colorless alcoholic beverage produced in Lebanon. It is obtained from a 3-stage distillation, before aging in bar jars for 5 years.

Find this and more exceptional selections at Kaasak.

Arak Massaya has a beguiling aniseed flavor and freshness that cleans the palate and aids digestion. It is often served as an aperitif and then as the perfect accompaniment to classic selections of mezze, the array of tasty dishes with contrasting flavours that is the starting point for many lunchtime or evening meals.

Arak works particularly well with the mezze melange that will include olives, spices, meat and cheese flavors that are sometimes harder to match with wine.

Find this and more exceptional selections at Kaasak.

Chateau Ksara Blanc De L'Observatoire is intensely aromatic on the nose, with soft rich fruit, a zesty palate and a long, very fresh finish. This wine seduces with its finesse, elegance and floral aroma.

Chateau Ksara Blanc De L'Observatoire is an interesting blend of aromatic white grapes: 45% Sauvignon Blanc, 35% Muscat and 20% Clairette. The Sauvignon Blanc gives this wine its finesse and elegance, the Muscat its subtle flowery aroma and the Clairette its fruitiness, roundness and rich taste. Each wine is matured separately for three months in French oak casks, before being blended and bottled.

Find this and more exceptional selections at Kaasak.

Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.

Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

Find this and more exceptional selections at Kaasak.

WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Gin

Origin

Lebanon

Flavor

Elderflower, Hibiscus

ALC %

22%

Content-type

Arak

Origin

Lebanon

ALC %

53%

Content-type

Arak

Origin

Lebanon

ALC %

53%

Content-type

Wine

Origin

Lebanon

ALC %

12.50%

Group

White Wine

Grape

Muscat Blanc

Content-type

Arak

Origin

Lebanon

ALC %

53%

Content-type

Wine

Origin

Lebanon

ALC %

12.50%

Group

White Wine

Grape

Merwah

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The Three Brothers Hibiscus Elderflower - 50 cl
JOD 29.00
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    The Three Brothers Hibiscus Elderflower – 50 cl
    Coppa Cocktails Amaretto Sour - 75 cl
    1 X JOD 19.50 = JOD 19.50
    The Three Brothers Hibiscus Elderflower – 50 cl
    Beagans 1806 Margarita - 20 cl
    1 X JOD 4.00 = JOD 4.00
    Subtotal JOD 23.50
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