Name: The Three Brothers Bathtub Gin - 50 cl - kaasak
SKU: ksk127568
Price: 31.00 JOD
Availability: InStock
Rating: 5.00 (3 reviews)

The Three Brothers Bathtub Gin – 50 cl

Type: Gin

SKU: ksk127568

JOD 31.00

In Stock

The Three Brothers bathtub Lebanese Gin is a rediscovery of a lost style in gin production. Lebanese Juniper berries are macerated then infused along with 21 botanicals in a premium…

The Three Brothers bathtub Lebanese Gin is a rediscovery of a lost style in gin production. Lebanese Juniper berries are macerated then infused along with 21 botanicals in a premium neutral grain spirit. Each of the botanicals has been carefully picked to bring the Lebanese aroma to life with every sip. When sipped,the palate explores intense notes of juniper, lavender, rose, carob, grapefruits and a spicy touch of cinnamon. This gin feels soft and silky with a zest of citrus and warm spicy finish. Can also be consumed neat, like a fine cognac or decent whisky. 2 Awards in 1 Year! GOLD world gin award 2022 SILVER Bartenders spirits awards 2022. Find this and more exceptional selections at Kaasak.

Content-type	Gin
Origin	Lebanon
ALC %	40%

3 reviews for The Three Brothers Bathtub Gin – 50 cl

nasrawi.amin@gmail.com (verified owner) – July 12, 2023

very good
Sami Abjour – June 22, 2024

We tried it at the deadsea event! and now its our fav. bathtub gin!
dice kaz – July 24, 2024

perfect without Ice

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Quick Comparison

The Three Brothers Bathtub Gin - 50 cl remove Brun Arak - 70 cl remove EL Massaya Arak - 75 cl remove Almaza Bottle - 33 cl remove Touma Arak remove Chateau Ksara Le Prieur remove

Name The Three Brothers Bathtub Gin - 50 cl remove Brun Arak - 70 cl remove EL Massaya Arak - 75 cl remove Almaza Bottle - 33 cl remove Touma Arak remove Chateau Ksara Le Prieur remove

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SKU ksk127568 1485 1482 1360 1478 9937

Rating

Rated 5.00 out of 5

Price JOD 31.00 JOD 40.00 JOD 53.00 Price range: JOD 2.75 through JOD 60.00 Price range: JOD 6.00 through JOD 75.00 JOD 21.00

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Description

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Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

Find this and more exceptional selections at Kaasak.

Arak Massaya has a beguiling aniseed flavor and freshness that cleans the palate and aids digestion. It is often served as an aperitif and then as the perfect accompaniment to classic selections of mezze, the array of tasty dishes with contrasting flavours that is the starting point for many lunchtime or evening meals.

Arak works particularly well with the mezze melange that will include olives, spices, meat and cheese flavors that are sometimes harder to match with wine.

Find this and more exceptional selections at Kaasak.

Almaza Pilsner Beer includes delicate aromas of grain and corn waft from the glass. And that’s not really surprising, when you discover that the brewery states “corn makes up to 25%” of the grain bill. But give the beer a few vigorous swirls to bring some of its head back. And you’ll soon discover that it also brings light notes of honey and flora, with grassy hints.

That light, delicate character also carries into Almaza Pilsener Beer’s flavor.

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Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah and Mourvedre are kept for a longer time to extract the aroma and spices, and the Cabernet-Sauvignon undergoes long skin contact to express length and elegance. The free flowing and press wine achieve the malolactic fermentation in different vats.

Maturing: The grape varietals are matured separately in vats for 14 to 18 months before being blended, fined and bottled. Taste: Its bright intense ruby red colour, with an exotic fruity aroma along with spicy and licorice notes make it a wine to remember. The mellow and supple tannins produce a persisting length on the Palate Ageing It can be drunk upon purchase or kept for 2 to 3 years in a good cellar.

Serving: Its easy flowing taste suits daily consumption and goes along very well with leg of lamb and stew

Find this and more exceptional selections at Kaasak.

Weight N/A N/A N/A N/A N/A N/A

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Additional information

Content-type	Gin
Origin	Lebanon
ALC %	40%

Content-type	Arak
Origin	Lebanon
ALC %	53%

Content-type	Arak
Origin	Lebanon
ALC %	53%

Content-type	Beer
Origin	Lebanon
ALC %	4.20%
Group	Pilsner
Size	1 Bottle, 6 Pack, 24 Bottles

Content-type	Arak
Origin	Lebanon
ALC %	50%
Size	14 cl, 27 cl, 50 cl, 150 cl, 300 cl

Content-type	Wine
Origin	Lebanon
ALC %	13%
Group	Red Wine
Grape	Shiraz, Syrah

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The Three Brothers Bathtub Gin – 50 cl

3 reviews for The Three Brothers Bathtub Gin – 50 cl

Les Bories Blanques Syrah Rosé

Cipriani Gabriella Prosecco Rosè DOC

JR Reserve Chenin Blanc

Glenmorangie Quinta Ruban 14 years – 70 cl

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Quick Comparison

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30 to 45 Min Delivery Time!

Amman - Jordan

Free Delivery for orders above 35 JD's

Working Hours Daily 10:00 AM - Midnight (Sat-Wed) / 10:00 AM - 2:00 AM (Thu-Fri)

Customer Service

About Us

Quick Links

Get exclusive offers & rewards

stay connect

We Accept

Filter By Price