Name: La Fiole - Châteauneuf-du-Pape Red Wine - kaasak
SKU: 702553
Price: 45.00 JOD
Availability: InStock

La Fiole – Châteauneuf-du-Pape Red Wine

Type: Wine

SKU: 702553

JOD 45.00

In Stock

La Fiole Châteauneuf-du-Pape Rouge is a distinguished red wine from one of the most renowned appellations in the Rhône Valley, France. The wine is produced by the winery known for…

La Fiole Châteauneuf-du-Pape Rouge is a distinguished red wine from one of the most renowned appellations in the Rhône Valley, France. The wine is produced by the winery known for its traditional and artisanal winemaking methods, reflecting the rich terroir of Châteauneuf-du-Pape. This wine is typically a blend, predominantly featuring Grenache, along with Syrah, Mourvèdre, and other authorized varietals. La Fiole is celebrated for its depth, complexity, and ability to age gracefully, capturing the essence of the Southern Rhône.

Tasting Notes

COLOR: Deep ruby red with garnet highlights. NOSE: Aromas are rich and inviting, showcasing ripe red and black fruits like cherries, blackberries, and plums, layered with notes of spice, leather, and herbs. Hints of lavender and garrigue (wild herbs) typical of the region add complexity, alongside subtle nuances of black pepper and tobacco. TASTE: Full-bodied and velvety, the palate presents a harmonious blend of ripe fruit flavors, such as dark cherry and raspberry, complemented by earthy undertones and a touch of spice. The tannins are well-integrated and smooth, offering structure while maintaining elegance. The wine has a balanced acidity that lifts the flavors and enhances its longevity. FINISH: The finish is long and satisfying, with lingering notes of dark fruit, spice, and a touch of minerality, inviting another sip.

Food Pairing

This Châteauneuf-du-Pape Rouge pairs beautifully with a variety of hearty dishes: Grilled or roasted meats, such as lamb, beef, or duck Rich stews, like beef bourguignon or coq au vin Game meats, such as venison or wild boar Hearty pasta dishes with rich sauces, like ragù or Bolognese Aged cheeses such as Comté, Gruyère, or a robust blue cheese Provencal dishes like ratatouille or daube

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Origin	France
ALC %	14.5%
Group	Red Wine
Content-type	Wine
Grape	Cinsault, Garnacha, Mourvèdre, Shiraz, Syrah
Vintage	2020

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La Fiole - Châteauneuf-du-Pape Red Wine remove Saint George WMS Merlot remove Saint George WMS Cabernet Sauvignon remove Saint George Chardonnay remove JR Classic Rose remove JR Reserve Pinot Grigio remove

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Price JOD 45.00 JOD 16.00 JOD 16.00 JOD 13.50 Original price was: JOD 13.00.Current price is: JOD 12.00. Original price was: JOD 16.00.Current price is: JOD 15.00.

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Description

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Tasting Notes

Food Pairing

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Powerful yet still fresh with smooth tannins, hints of blueberry and sour cherry fruits followed by cedar and blond tobacco notes; long, very long mocha finish.

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Deep garnet colour, almost pitch black, with ruby hues. Round, powerful with well-balanced tannins, this full body wine displays notes of dark fruits (plum, cherry, blackcurrant) combined with a savoury panel of soft spices such as liquorice, clove, black pepper and nutmeg. The final if long, dry and so powerful.

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Round, fatty and mouth filling with golden apple pie, quince and lemon curd followed by smooth aromas of vanilla and soft oak.

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Beautiful vivid pink with bright glints. Reminiscent of small red fruits with nuances of herbs and white pepper.

On the palate, it reveals fresh fruit flavors of wild strawberry. This rose has gentle acidity showing a smooth elegance and intensity.

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This selection of premium wine has been matured in French Barrique to enhance the natural aromas and characteristics of each single variety. The finish is medium to deep with suppleness on the palate.

TASTING NOTES A shiny golden color wine. Tropical and citrus fruit with almond twist finish on the nose. Toasty oak and ripe pineapple notes. Moderately aged in French oak barrique, which adds a unique elegance to this fashionable-slimming wine.

FOOD PAIRING At 10°C, pairs well with all salads, cheeses, anti-pasto, grilled poultry and elaborate dishes based on fish.

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