Name: Château Cana Arak Soukara - 75 cl - kaasak
SKU: ksk375076
Price: 38.00 JOD
Availability: InStock

Château Cana Arak Soukara – 75 cl

Type: Arak

SKU: ksk375076

JOD 38.00

In Stock

Arak Soukara is the traditional and Lebanese aniseed drink of Chateau Cana. This Arak was distilled four times to increase quality and intensify the taste before it matures in terracotta jars…

Arak Soukara is the traditional and Lebanese aniseed drink of Chateau Cana. This Arak was distilled four times to increase quality and intensify the taste before it matures in terracotta jars for 24 months. This develops a smooth and tasty elegance. A real soft but also aromatic schnapps, which goes well with BBQ.

Grape Variety: Obeidi

Alcohol: 50%

Country: Lebanon

Cultivation Areas: Ras el Harf, Bhamdoun Maturation

Duration: 24 month

Maturation: clay jars

Content: 0,75 liter

Destillation: Triple Distilled

Find this and more exceptional selections at Kaasak.

Content-type	Arak
Origin	Lebanon
ALC %	53%

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Quick Comparison

Château Cana Arak Soukara - 75 cl remove Touma Extra Arak - 75 cl remove Chateau Ksara Le Prieur remove Almaza Light (2.7%) Bottle - 33 cl remove EL Massaya Arak - 75 cl remove Chateau Ksara Sunset Rose remove

Name Château Cana Arak Soukara - 75 cl remove Touma Extra Arak - 75 cl remove Chateau Ksara Le Prieur remove Almaza Light (2.7%) Bottle - 33 cl remove EL Massaya Arak - 75 cl remove Chateau Ksara Sunset Rose remove

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SKU ksk375076 1477 9937 1359 1482 2981

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Price JOD 38.00 JOD 7.00 JOD 21.00 Price range: JOD 2.75 through JOD 60.00 JOD 53.00 JOD 20.00

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Description

Content

Grape Variety: Obeidi

Alcohol: 50%

Country: Lebanon

Cultivation Areas: Ras el Harf, Bhamdoun Maturation

Duration: 24 month

Maturation: clay jars

Content: 0,75 liter

Destillation: Triple Distilled

Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak.

Winemaking: The grapes are manually harvested, totally stemmed and transferred to tank in order to achieve the alcoholic fermentation. The Cinsault is shortly vatted to keep the freshness, the Syrah and Mourvedre are kept for a longer time to extract the aroma and spices, and the Cabernet-Sauvignon undergoes long skin contact to express length and elegance. The free flowing and press wine achieve the malolactic fermentation in different vats.

Maturing: The grape varietals are matured separately in vats for 14 to 18 months before being blended, fined and bottled. Taste: Its bright intense ruby red colour, with an exotic fruity aroma along with spicy and licorice notes make it a wine to remember. The mellow and supple tannins produce a persisting length on the Palate Ageing It can be drunk upon purchase or kept for 2 to 3 years in a good cellar.

Serving: Its easy flowing taste suits daily consumption and goes along very well with leg of lamb and stew

Find this and more exceptional selections at Kaasak.

Pale Lager style beer brewed by Brasserie Almaza S.A.L. in Beirut, Lebanon.

2.7% Alc.

Find this and more exceptional selections at Kaasak.

Arak Massaya has a beguiling aniseed flavor and freshness that cleans the palate and aids digestion. It is often served as an aperitif and then as the perfect accompaniment to classic selections of mezze, the array of tasty dishes with contrasting flavours that is the starting point for many lunchtime or evening meals.

Arak works particularly well with the mezze melange that will include olives, spices, meat and cheese flavors that are sometimes harder to match with wine.

Find this and more exceptional selections at Kaasak.

Chateau Ksara Sunset Rose, an intense pink colour with an aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, and finishing with a fresh and vivid taste. Winemaking & maturing Selected from the best vats of red grapes, this wine is obtained by bleeding. After 10 to 14 hours of maceration, fermentation is done at a low temperature (18°C). Once the alcoholic fermentation is completed, the wine is racked-off and sulphured to avoid malolactic fermentation. Once it has stabilised, SUNSET is bottled in the spring, to preserve its ripe fruit flavours. Ageing Better appreciated the first year; it can be kept for up to 2 years in a good cellar. Serving This fresh robust wine, with its slightly spicy aroma, is the ideal accompaniment to Mediterranean or Oriental cuisine. It also complements raw vegetables and cold meat. It should be served chilled (8-10°C) in order to reveal its spicy flavour, freshness and balance.

Find this and more exceptional selections at Kaasak.

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Additional information

Content-type	Arak
Origin	Lebanon
ALC %	53%

Content-type	Arak
Origin	Lebanon
ALC %	50%

Content-type	Wine
Origin	Lebanon
ALC %	13%
Group	Red Wine
Grape	Shiraz, Syrah

Content-type	Beer
Origin	Lebanon
ALC %	2.70%
Group	Lager
Size	1 Bottle, 6 Pack, 24 Bottles

Content-type	Arak
Origin	Lebanon
ALC %	53%

Content-type	Wine
Origin	Lebanon
ALC %	13.50%
Group	Rosé Wine
Grape	Cabernet Franc, Syrah

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Château Cana Arak Soukara – 75 cl

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Château Cana Arak Soukara – 75 cl

Reviews

Thomas Henry Spicy Ginger Beer – 20 cl

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Related products

30 to 45 Min Delivery Time!

Amman - Jordan

Free Delivery for orders above 35 JD's

Working Hours Daily 10:00 AM - Midnight (Sat-Wed) / 10:00 AM - 2:00 AM (Thu-Fri)

Customer Service

About Us

Quick Links

Get exclusive offers & rewards

stay connect

We Accept

Filter By Price