Name: (Brazil) Les Trois Maladroits Red - kaasak
SKU: ksk139862
Price: 17.00 JOD
Availability: InStock

(Brazil) Les Trois Maladroits Red

Type: Wine

SKU: ksk139862

In Stock

Forget etiquette, Drink from the Bottle. Our Red is made for us. The loud, the happy, the ones unconcerned by public opinion. We lift our glasses with smiles, and drink…

Grape variety:15%Merlot 15%Cabernet Sauvignon 30% Syrah 40% Tempranillo

VINIFICATION: Traditional, in stainless steel tanks. Aged for 2 years in concrete tanks.

Bouquet: Red Fruits, well balanced aromas

Taste: Fresh, Fruity and Round

ADDITIONAL INFO:

Sugar content: 2.04g/l
Total Acidity: 3.03 (g.Sulfiric a./l)
ABV – 13%
CL – 75

Find this and more exceptional selections at Kaasak.

Content-type	Wine
Origin	Lebanon
ALC %	13%
Group	Red Wine

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(Brazil) Les Trois Maladroits Red remove Les Trois Maladroits Red remove Touma Arak remove EL Massaya Arak - 75 cl remove Brun Arak - 70 cl remove Chateau Ksara Merwah remove

Name (Brazil) Les Trois Maladroits Red remove Les Trois Maladroits Red remove Touma Arak remove EL Massaya Arak - 75 cl remove Brun Arak - 70 cl remove Chateau Ksara Merwah remove

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SKU ksk139862 ksk131834 1478 1482 1485 3243

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Price Original price was: JOD 19.50.Current price is: JOD 17.00. Original price was: JOD 19.50.Current price is: JOD 15.00. Price range: JOD 6.00 through JOD 75.00 JOD 53.00 JOD 40.00 JOD 26.00

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Description

Content

Grape variety:15%Merlot 15%Cabernet Sauvignon 30% Syrah 40% Tempranillo

VINIFICATION: Traditional, in stainless steel tanks. Aged for 2 years in concrete tanks.

Bouquet: Red Fruits, well balanced aromas

Taste: Fresh, Fruity and Round

ADDITIONAL INFO:

Sugar content: 2.04g/l
Total Acidity: 3.03 (g.Sulfiric a./l)
ABV - 13%
CL - 75

Find this and more exceptional selections at Kaasak.

Forget etiquette, Drink from the Bottle. Our Red is made for us. The loud, the happy, the ones unconcerned by public opinion. We lift our glasses with smiles, and drink them whole with joy. We taste the fruity, the fresh, and well rounded, and inhale the aroma of our red fruits! We gulp it all down with a smirk! Let the streets run Red. Grape variety: 15% Merlot 15% Cabernet Sauvignon 30% Syrah 40% Tempranillo VINIFICATION: Traditional, in stainless steel tanks. Aged for 2 years in concrete tanks. Bouquet: Red Fruits, well balanced aromas Taste: Fresh, Fruity and Round ADDITIONAL INFO:

Sugar content: 2.04g/l
Total Acidity: 3.03 (g.Sulfiric a./l)
ABV - 13%
CL - 75

Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Arak Massaya has a beguiling aniseed flavor and freshness that cleans the palate and aids digestion. It is often served as an aperitif and then as the perfect accompaniment to classic selections of mezze, the array of tasty dishes with contrasting flavours that is the starting point for many lunchtime or evening meals.

Arak works particularly well with the mezze melange that will include olives, spices, meat and cheese flavors that are sometimes harder to match with wine.

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Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars.

Arak is not sweetened.

Serve with water – ice can be added.

53% ABV.

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Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

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