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JOD 48.00
Availability:Out of StockSpirit Content-type: Aniseed based Eau de Vie – Lebanese National Drink
Grape Variety: Meksassi and Hifawi – Indigenous grapes of Lebanon
Appellation: Jezzine, Southern Lebanon
Maturation: Aged in traditional clay jars for 6 years
Serving: A dose of 1 / 3 Arak and 2 / 3 water then add ice cubes OR fill half the glass with Arak, add a few drops
of water and fill the rest of the glass with ice cubes
Distilling & Tasting Notes
Arak XO is proudly triple distilled in handmade copper alembic stills with Pure Jezzine Spring Water from Lebanese indigenous white grapes only, using the finest aniseed in the world and aged in traditional clay jars for a period of six years. The renowned Pure Jezzine Spring Water when used in the distill gives the Arak a highly mineral taste on the palate. The Lebanese indigenous white grapes give a luscious, fruity taste which when coupled with the best aniseed gives a sweet complex note to Arak.
Our aniseed is brought in from the Syrian village of Heeneh, famed for producing the best aniseed in the world. We harvest our grapes at the optimal level of maturity, ensuring lower alcohol content, thus paying the penalty of producing lower yields of Eau de Vie, but ensuring the ideal smoothness. When mixed with water color changes to snow white and on the nose displaying a bouquet of licorice and dry aniseed aromas. In the mouth it displays a mixture of raisins, aniseed, licorice with sweet dryness in the aft palate.
Food Pairing: As an aperitif and with Lebanese Mezza, Spanish seafood tapas, raw meat, raw fish, barbecued
meat or chicken, green salads and an assortment of pickles.
Find this and more exceptional selections at Kaasak.
| Content-type | Arak |
|---|---|
| Origin | Lebanon |
| ALC % | 52% |
Only logged in customers who have purchased this product may leave a review.
| Arak XO - 75 cl with Gift Box remove | The Three Brothers Bathtub Gin - 50 cl remove | Touma Arak remove | Layali Libnan Baladi Arak - 75 cl remove | Jdoudna Arak - 75 cl remove | Touma Extra Arak - 75 cl remove | |||||||||||||||||||||||||||||||||||||||
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| Name | Arak XO - 75 cl with Gift Box remove | The Three Brothers Bathtub Gin - 50 cl remove | Touma Arak remove | Layali Libnan Baladi Arak - 75 cl remove | Jdoudna Arak - 75 cl remove | Touma Extra Arak - 75 cl remove | ||||||||||||||||||||||||||||||||||||||
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| SKU | ksk374393 | ksk127568 | 1478 | 114032 | 1480 | 1477 | ||||||||||||||||||||||||||||||||||||||
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| Price | JOD 48.00 | JOD 31.00 | Price range: JOD 6.00 through JOD 75.00 | JOD 21.00 | JOD 18.00 | JOD 7.00 | ||||||||||||||||||||||||||||||||||||||
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| Availability | Out of stock | In stock | Out of stock | In stock | In stock | |||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||
| Content | Spirit Content-type: Aniseed based Eau de Vie - Lebanese National Drink Distilling & Tasting Notes Arak XO is proudly triple distilled in handmade copper alembic stills with Pure Jezzine Spring Water from Lebanese indigenous white grapes only, using the finest aniseed in the world and aged in traditional clay jars for a period of six years. The renowned Pure Jezzine Spring Water when used in the distill gives the Arak a highly mineral taste on the palate. The Lebanese indigenous white grapes give a luscious, fruity taste which when coupled with the best aniseed gives a sweet complex note to Arak.
Food Pairing: As an aperitif and with Lebanese Mezza, Spanish seafood tapas, raw meat, raw fish, barbecued Find this and more exceptional selections at Kaasak. | The Three Brothers bathtub Lebanese Gin is a rediscovery of a lost style in gin production. Lebanese Juniper berries are macerated then infused along with 21 botanicals in a premium neutral grain spirit. Each of the botanicals has been carefully picked to bring the Lebanese aroma to life with every sip. When sipped,the palate explores intense notes of juniper, lavender, rose, carob, grapefruits and a spicy touch of cinnamon. This gin feels soft and silky with a zest of citrus and warm spicy finish. Can also be consumed neat, like a fine cognac or decent whisky. 2 Awards in 1 Year! GOLD world gin award 2022 SILVER Bartenders spirits awards 2022. Find this and more exceptional selections at Kaasak. | Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards. Arak Touma is distilled four times using a variety of grapes and quality aniseed. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | Arak Baladi is initially a pretty new arak varieties. This Lebanese arak, however, belongs to the favorites among the compatriots already. Thus, however, this is also becoming more and more famous! Finally, the Arak Baladi is both strong and elegant. The strong aroma is clearly noticeable in the bouquet as well as in the taste. In this respect, this brandy also has an honest and traditional effect on the drinker. Accordingly, gentle nuances of licorice unfold here again. A really clear and honest arak from Lebanon. And despite its intense and impulsive personality, this arak still seems very approachable. Accordingly, even a little too seductive. Because once you start drinking it, some people might find it hard to stop. Especially if the the arak is drunk chilled and of course with ice cubes in the summer. However, this brandy can be drunk with numerous dishes. Among them, of course, raw meat such as tartar or carpaccio. However, this arak is indeed one of the few varieties that can be drunk on its own. Find this and more exceptional selections at Kaasak. | Distilled three times and aged in clay jugs, It is smooth on the palate, with a delicate scent of the quality aniseed with a slight sweet and refreshing finish. It is a pure delight and a gem to drink if you are an anise-lover. Find this and more exceptional selections at Kaasak. | Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards. Arak Touma is distilled four times using a variety of grapes and quality aniseed. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||
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