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JOD 155.00
Availability:In StockRon Zacapa Centenario XO 25 is distilled from fermented pure virgin sugar cane syrup. Ron Zacapa Centenario X.O. is made from the most carefully selected rums with an average age of 25 years, which are then mixed for more than a year to achieve a perfect balance in the composition of aroma and taste. Ron Zacapa Centenario matured in robust barrels of American whiskey and sherry wine Pedro Ximénez, after which he ended up in French oak barrels in which cognac had previously matured.
Zacap XO is best enjoyed clean or in a mixed drink.
The distillery is proud that their plantations are in the best place in the world for sugar cane production, thanks to a combination of microclimate, soil and temperature. When it comes time to ferment, the distillery uses its own strain of yeast obtained from pineapple. These yeasts produce the specific aroma typical of Zacapa Centenario rums.
| Content-type | Rum |
|---|---|
| Origin | Guatemala |
| ALC % | 40% |
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| Zacapa XO - 75 cl remove | Diplomático Planas - 70 cl remove | Dead Man's Fingers Pineapple Rum - 70 cl remove | Captain Morgan White Rum - 100 cl remove | Bacardi White Rum remove | Angostura 1919 (8 Year) Premium Rum - 70 cl remove | |||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Zacapa XO - 75 cl remove | Diplomático Planas - 70 cl remove | Dead Man's Fingers Pineapple Rum - 70 cl remove | Captain Morgan White Rum - 100 cl remove | Bacardi White Rum remove | Angostura 1919 (8 Year) Premium Rum - 70 cl remove | ||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk143746 | 11335 | 114256 | 1489 | 1491 | 9945 | ||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 155.00 | JOD 44.00 | Original price was: JOD 29.00.JOD 28.00Current price is: JOD 28.00. | JOD 40.00 | Price range: JOD 27.00 through JOD 35.00 | JOD 41.00 | ||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | Out of stock | |||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Ron Zacapa Centenario XO 25 is distilled from fermented pure virgin sugar cane syrup. Ron Zacapa Centenario X.O. is made from the most carefully selected rums with an average age of 25 years, which are then mixed for more than a year to achieve a perfect balance in the composition of aroma and taste. Ron Zacapa Centenario matured in robust barrels of American whiskey and sherry wine Pedro Ximénez, after which he ended up in French oak barrels in which cognac had previously matured. Zacap XO is best enjoyed clean or in a mixed drink. The distillery is proud that their plantations are in the best place in the world for sugar cane production, thanks to a combination of microclimate, soil and temperature. When it comes time to ferment, the distillery uses its own strain of yeast obtained from pineapple. These yeasts produce the specific aroma typical of Zacapa Centenario rums.
| This is a white rum (with a slight shade of yellow to it) that is aged up to six years, then charcoal filtered to strip the color out. As delicate and delightful a white rum as you’re likely to find, the rum starts off with a heady amount of alcohol, masking sweet notes of coconut and a hint of lemon. The palate is on the sweet side (but not overly so), dosed with coconut, pineapple, and a kick of licorice on the back end. This gives the otherwise fairly straightforward rum a bit of a spicy kick, with just a hint of lime peel lingering on the back end. A worthy choice as your new house white rum for making daiquiris and mojitos. 94 proof Find this and more exceptional selections at Kaasak. | Pineapple and rum is a timeless combo, and the folks from Dead Man's Fingers have got just the thing to convince you of that - Dead Man's Fingers Pineapple Rum! This terrific tropical treat boasts notes of both candied and roasted pineapple, alongside simmering spices and a helping of brown sugar. Superb served over ice, but also goes great with lemonade or ginger ale. Find this and more exceptional selections at Kaasak. | Captain Morgan White Rum is created from the finest of Caribbean rums and has a crisp, clean and refreshing taste that is always worthy of the Captain's attention. Five times distilled means five times the fun. Find this and more exceptional selections at Kaasak. | Bacardí Carta Blanca White Rum was first created by Don Facundo Bacardí Masso in 1862 and has since been recognised as the world's most-awarded rum. Expertly crafted by the Maestros de Ron Bacardí - first created by Don Facundo Bacardí Masso in 1862 Find this and more exceptional selections at Kaasak. | Angostura 1919 (8 Year) Premium Rum An iconic blend from Trinidad and Tobago, Angostura 1919 is a masterfully crafted rum named in honor of the year a historic batch of casks survived a distillery fire. Aged for a minimum of 8 years in carefully selected charred American oak barrels, this premium gold rum is celebrated for its exceptional smoothness and complexity.
This versatile rum is perfect for sipping neat, over ice, or elevating your favorite cocktails, such as a Rum Manhattan or Mai Tai. Angostura 1919 is a timeless tribute to craftsmanship and heritage. ABV: 40% Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||
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