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Saké Misen Ginjyö – 72 cl
Type: Sake
SKU: 123217
JOD 58.00
Availability:In Stock
A flavorsome dry Ginjo sake, made using the top-quality brewer’s rice Hattan Nishiki which is polished down to one third of its original weight and water from Hiroshima Prefecture.Tasting Notes:…
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A flavorsome dry Ginjo sake, made using the top-quality brewer’s rice Hattan Nishiki which is polished down to one third of its original weight and water from Hiroshima Prefecture.
Tasting Notes: Fresh and floral on the nose with hints of white flowers and apricot.
On the palate it is mellow and fruity with hints of apple and pear, the finish is light with hints of cereals, a touch of acidity and bitterness.
Food Pairing: Perfect for seafood and can be served either hot or cold.
Find this and more exceptional selections at Kaasak.| Content-type | Sake |
|---|---|
| Origin | Japan |
| ALC % | 15.50% |
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Quick Comparison
| Saké Misen Ginjyö - 72 cl remove | Togouchi Japanese Blended Whisky - 70 cl remove | Sake Sakura Misen - 72 cl remove | Nikka Super Old Rare - 70 cl remove | Ichiban Shizuku Sake - 72 cl remove | White Oak Akashi Meïsei - 50 cl remove | |||||||||||||||||||||||||||||||||||||||||||
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| Name | Saké Misen Ginjyö - 72 cl remove | Togouchi Japanese Blended Whisky - 70 cl remove | Sake Sakura Misen - 72 cl remove | Nikka Super Old Rare - 70 cl remove | Ichiban Shizuku Sake - 72 cl remove | White Oak Akashi Meïsei - 50 cl remove | ||||||||||||||||||||||||||||||||||||||||||
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| SKU | 123217 | 1464 | 11352 | 12169 | 11350 | 11358 | ||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 58.00 | JOD 83.00 | Original price was: JOD 86.00.JOD 76.00Current price is: JOD 76.00. | JOD 74.00 | JOD 73.00 | Original price was: JOD 58.00.JOD 53.00Current price is: JOD 53.00. | ||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||
| Content | A flavorsome dry Ginjo sake, made using the top-quality brewer’s rice Hattan Nishiki which is polished down to one third of its original weight and water from Hiroshima Prefecture. Tasting Notes: Fresh and floral on the nose with hints of white flowers and apricot. On the palate it is mellow and fruity with hints of apple and pear, the finish is light with hints of cereals, a touch of acidity and bitterness. Food Pairing: Perfect for seafood and can be served either hot or cold. Find this and more exceptional selections at Kaasak. | A grain whisky with different features (an unblended whisky with a soft sweetness and an unblended whisky with rich minerals and grains) blends a well balanced peat aroma and a malt whisky that has a soft sweetness like vanilla and chocolate. Utilize the youthfulness, the whisky has been finished with a light flavour but comes with a kick. Find this and more exceptional selections at Kaasak. | Produced from pure rice. Remaining rice proportion after polishing: 55% Variety of rice: Hattan Nishiki A rather long low-temperature fermentation process using a very specific kind of yeast (Hiroshima Ginjo) Service temperature: chilled - 4°C Sashimis, fish roe – omelet and other egg dishes – Fruit sorbets NOSE: Gentle / Apple, pear TASTE: Heady and fresh – Cereal; Finish: Delicate and refreshing – Cereal, grassy notes Find this and more exceptional selections at Kaasak. | A famous old brand of Japanese whisky. Nikka Super is made with a high proportion of malt whiskies from Yoichi and Miyagikyo distilleries. The flavour profile is classically Japanese in style with herbal, spicy notes along with sweet citrus fruits and a subtle maltiness. World Whiskies Awards: Best Japanese Blended No Age 2013 Best Japanese Blended No Age 2015 Taste: Soft and juicy with lemongrass, honey, ripe citrus and spicy oak flavours. Nose: Dried herbs, incense, roasted spices, sweet citrus and melon. Colour: Deep reddish bronze. Find this and more exceptional selections at Kaasak. | Refreshing tartness and aroma with pleasant and slightly dry texture. Good match with a wide range of cuisine. 2014 Gold Medal(Main Category), Fine Sake Award Oden, roast chicken, red fish sashimi like tuna, braised meat, stewed meat etc. Dryness +3 Rice polished 60% Alcohol 15-16% Find this and more exceptional selections at Kaasak. | Akashi Meisei Whisky is a blend made from 45 % malted barley, aged in american oak casks. Rich and deep, it opens to notes of vanilla, oak and spices. Tasting Note: Classic American oak notes of vanilla and wood spices. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||
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