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JOD 55.00
Availability:In StockThe cock, a well-known symbol of Mexico, also gives this tequila its face. The production takes place in the Fabrica de Tequila Finos distillery in Jalisco, Mexico. Exclusively blue ragweed is used for the Rooster Rojo Tequilas. The Rooster Rojo Tequila AÑEJO 100% de Agave matures for at least one year in ex-bourbon barrels. The bottle shape is based on the Tequila Volcano, which can be seen from the distillery.Tasting notes:Colour: mahogany. Nose: oak, chocolate, tobacco, coffee. Taste: caramel, oak, vanilla, roasted agave. Finish: Long lasting, smooth, vanilla, oak.
Find this and more exceptional selections at Kaasak.
| Content-type | Tequila |
|---|---|
| Origin | Mexico |
| Group | Anejo |
| ALC % | 38% |
Only logged in customers who have purchased this product may leave a review.
| Rooster Rojo Añejo - 70 cl remove | Don Julio Reposado - 75 cl remove | Corona Extra Beer Bottle - 35 cl remove | 1800 Blanco Tequila remove | 1800 Anejo Tequila - 70 cl remove | Patron Silver remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Rooster Rojo Añejo - 70 cl remove | Don Julio Reposado - 75 cl remove | Corona Extra Beer Bottle - 35 cl remove | 1800 Blanco Tequila remove | 1800 Anejo Tequila - 70 cl remove | Patron Silver remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk581569 | 1707 | 1372 | 12555 | 12554 | 1698 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 55.00 | Original price was: JOD 83.00.JOD 76.00Current price is: JOD 76.00. | Price range: JOD 3.00 through JOD 65.00 | Price range: JOD 47.00 through JOD 58.00 | JOD 50.00 | Price range: JOD 63.00 through JOD 73.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | The cock, a well-known symbol of Mexico, also gives this tequila its face. The production takes place in the Fabrica de Tequila Finos distillery in Jalisco, Mexico. Exclusively blue ragweed is used for the Rooster Rojo Tequilas. The Rooster Rojo Tequila AÑEJO 100% de Agave matures for at least one year in ex-bourbon barrels. The bottle shape is based on the Tequila Volcano, which can be seen from the distillery.Tasting notes:Colour: mahogany. Nose: oak, chocolate, tobacco, coffee. Taste: caramel, oak, vanilla, roasted agave. Finish: Long lasting, smooth, vanilla, oak. Find this and more exceptional selections at Kaasak. | Don Julio Reposado Tequila is the very essence of the perfect barrel-aged tequila. With a mellow, elegant flavor and inviting aroma, the hints of dark chocolate and cinnamon leads into a rich, smooth finish. Find this and more exceptional selections at Kaasak. | Corona Extra is a pale lager produced by Mexican brewery Cervecería Modelo and owned by Belgian company AB InBev. It is commonly served with a wedge of lime or lemon in the neck of the bottle to add tartness and flavour. Find this and more exceptional selections at Kaasak. | Made from 100% Weber blue agave — aged for 8-12 years and harvested at their peak. The liquid is double distilled, and a special selection of white tequilas is blended together for added complexity and character. The result is a premium tequila with a smoother, more interesting flavor than most on the market. The clean, balanced taste with hints of sweet fruit and pepper is perfect sipped neat, on the rocks, as a shot or in a cocktail. Find this and more exceptional selections at Kaasak. | A superb ultra-premium 100% blue agave Tequila from Jose Cuervo. The Tequila is aged in small oak barrels for over a year before release, and comes in a splendidly Inca-esque bottle. Find this and more exceptional selections at Kaasak. | Patrón tequilas are handcrafted at the Hacienda Patrón distillery in Jalisco, Mexico where people are the heart of the process - one that has remained the same since the very beginning. First, skilled jimadors uproot only the finest 100% Weber Blue Agave with the perfect sugar content and transport the heart of the plant to Hacienda Patrón. They’re then hand chopped, baked and crushed by a two-ton volcanic stone tahona wheel and a roller mill. The agave is then fermented in pine oak tanks and distilled in small batches using copper stills. Each bottle of Patrón is a work of art, meticulously inspected, hand corked and signed. Handcrafted with 100% Weber Blue Agave
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