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JOD 40.00
Availability:In StockL’Aperitivo Nonino Botanical Drink is crafted from 100% natural ingredients, contains no artificial flavors or colors, and is vegan friendly. Following in their grandmother’s footsteps, the Nonino sisters infuse distillate with botanicals grown on and around their family estate in Friuli, in the northeast of Italy. The 18 botanicals, including gentian root, rhubarb, lemons, limes, and oranges are dried at a low temperature to preserve the natural intensity of their fragrances, colors, and tastes.
Citrous freshness with floral, fruity and balsamic notes. Slightly bitter.
Origin
Italy
| Content-type | Liqueur |
|---|---|
| Origin | Italy |
| ALC % | 21% |
Only logged in customers who have purchased this product may leave a review.
| L'Aperitivo Nonino Botanical Drink - 70 cl remove | Pere Kermann's Absinthe (60%) - 70 cl remove | Martini Bianco - 75 cl remove | Jagermeister remove | Rose Marie Tripple Sic - 50 cl remove | Rose Marie Cherry - 50 cl remove | |||||||||||||||||||||||||||||||||||||||||||
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| Name | L'Aperitivo Nonino Botanical Drink - 70 cl remove | Pere Kermann's Absinthe (60%) - 70 cl remove | Martini Bianco - 75 cl remove | Jagermeister remove | Rose Marie Tripple Sic - 50 cl remove | Rose Marie Cherry - 50 cl remove | ||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk701055 | 1737 | 1753 | 3242 | 1725 | 1727 | ||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 40.00 | JOD 31.00 | JOD 29.00 | Price range: JOD 7.00 through JOD 72.00 | JOD 12.00 | JOD 12.00 | ||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | Out of stock | Out of stock | In stock | Out of stock | |||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||
| Content | L’Aperitivo Nonino Botanical Drink is crafted from 100% natural ingredients, contains no artificial flavors or colors, and is vegan friendly. Following in their grandmother’s footsteps, the Nonino sisters infuse distillate with botanicals grown on and around their family estate in Friuli, in the northeast of Italy. The 18 botanicals, including gentian root, rhubarb, lemons, limes, and oranges are dried at a low temperature to preserve the natural intensity of their fragrances, colors, and tastes. Tasting NotesCitrous freshness with floral, fruity and balsamic notes. Slightly bitter. Origin | Pere Kermann is an absinthe made with worm wood extract. It's a bright blue shooter. Sweet, spirituous and drying with notes of mint and anise. Find this and more exceptional selections at Kaasak. | MARTINI Bianco Vermouth is based on an original recipe passed down for generations. Natural ingredients, including up to 40 hand-selected botanicals, are used in a signature method called 'macerato a la girata lenta'.Note: MARTINI Bianco Vermouth is highly versatile - sublime on its own or as a core part of a whole range of tonic cocktails Find this and more exceptional selections at Kaasak. | Dark, bold and packed with intense flavor, Jägermeister is unlike any liqueur you've ever sipped before. Originally a celebratory drink for hunters (hence the "Jager"), it's the ideal drink to mark every big win or even a well-deserved weekend. Jager is 70 proof, so you know this liqueur means business. A true classic, the Jägermeister recipe hasn't changed since it was first made in 1878 in Wolfenbttel, Germany. This dark-colored liqueur is made with 56 different herbs and spices, including licorice, anise, ginger, juniper berries and citrus peel. The herb and spice blend is steeped in water and alcohol, and its aged in oak barrels for a year. Then it's mixed with sugar and alcohol before it's bottled and shipped right to your front door. Even the Jägermeister bottle is custom. As the story goes, distiller Curt Mast and his buddies spent a lot of time hunting and needed a bottle that could stand up to their outdoorsy lifestyle. Mast did what anyone would do and dropped a bunch of bottles on the floor until he found a shape that held up to his tests. The easiest way to enjoy Jägermeister is in the form of an ice-cold shot, preferably chilled to zero degrees. But if you're more of a cocktail fan, try a Jager Tonic with tonic water, citrus zest and ice. Find this and more exceptional selections at Kaasak. | A subtle combination of bitter orange skin from Haiti and sweet orange zest from the south of Spain. The addition of aromatic plants gives the characteristic touch specific to Marie Brizard Triple Sec. Find this and more exceptional selections at Kaasak. | Cherry flavored Syrup Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||
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