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JOD 17.00
Availability:In StockFood recommendations: Cured meats, first courses, grilled meat, pizza, fresh
cheeses Grapes: Groppello, Sangiovese, Marzemino, Barbera
Alcohol: 12.5%
Serving temperature: Should be served at a temperature of about 14°/16°C
Longevity: To be consumed within 4/5 years of the harvest
Find this and more exceptional selections at Kaasak.
| Content-type | Wine |
|---|---|
| Origin | Italy |
| ALC % | 12% |
| Group | Red Wine |
| Grape | Rosso |
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| Lamberti Garda Rosso remove | Santa Cristina Chianti Superiore remove | Lamberti Santepietre Soave remove | Zonin Prosecco Brut - 75 cl remove | Zonin Prosecco Rose 1821 Brut Millesimato remove | Solandia Nero d'Avola remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Lamberti Garda Rosso remove | Santa Cristina Chianti Superiore remove | Lamberti Santepietre Soave remove | Zonin Prosecco Brut - 75 cl remove | Zonin Prosecco Rose 1821 Brut Millesimato remove | Solandia Nero d'Avola remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| SKU | 699836 | 1565 | 1635 | 1717 | 1718 | 1569 | ||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 17.00 | JOD 26.00 | JOD 17.00 | JOD 26.00 | JOD 26.00 | JOD 17.50 | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| Stock | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Availability | In stock | In stock | In stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Content | Food recommendations: Cured meats, first courses, grilled meat, pizza, fresh Find this and more exceptional selections at Kaasak. | Chianti Superiore Santa Cristina is ruby red with purplish highlights. On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish. Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage Find this and more exceptional selections at Kaasak. | Lamberti Soave is a blend of Garganega and Trebbiano grapes from the hills of Soave, near Verona. Dry, crisp and fruity, pale yellow colour. Brand: Lamberti Description: Dry White Country, Region: Italy, Veneto Tasting Notes: Bright, pale yellow colour; intense and fragrant bouquet of white fruits (green apples and bananas); crisp, velvety flavour, with soft notes of peach and apple, and finishing with a pleasant hint of citrus. Find this and more exceptional selections at Kaasak. | Pale, straw yellow color with subtle green hues, Zonin Prosecco reveals a persistent perlage and rich mousse. The bouquet is refined and elegant, enhanced by pleasing fruity notes. On the palate, the wine is dry and pleasantly fruity with a fresh, aromatic note on the finish. Find this and more exceptional selections at Kaasak. | Zonin is one of the most acknowledged and distinguished Italian wine brand both at national and international stage, thanks to the passion and commitment that seven generations of the Zonin Family have dedicated to vine-growing and wine-making. This Rose is excellent value for a fun and delicious bubbly. Find this and more exceptional selections at Kaasak. | Solandia Nero d'Avola, Nero d’Avola is a grape variety native to Sicily. With its dark, ripe-berried fruit and a hint of liquorice and vanilla spice, it shows a similarity in style to Shiraz. This wonderful red Wine from Solandia is grown in Sicilia. This wine is exclusive to Matthew Clark, you won't find it at multiple retailers. Available in 75cl bottles, supplied by GIV Grouppo Italiano Vini. Solandia Nero d'Avola, Terre Siciliane is a delighful wine, made from Nero D'Avola grapes. This screwcap wine is available to order online today. A fine choice for pasta, roasted or grilled lamb and mushroom dishes. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||
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