We're open daily from 10 am till midnight (Sat - Wed) and till 2:00 AM (Thu - Friday)
Dom Pérignon – 75 cl
Type: Champagne
SKU: 703655
JOD 195.00
Availability:Out of Stock
Introduction: In 1668, Benedictine monk Dom Pierre Pérignon was appointed cellérier (administrator) of the Abbaye d'Hautvillers. For the next forty-seven years he strived to make "the best wine in the world".…
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block.php on line 295
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Deprecated: Using null as an array offset is deprecated, use an empty string instead in /data/www/kaasak.omnitech.live/wp-includes/class-wp-block-type-registry.php on line 168
Introduction:
In 1668, Benedictine monk Dom Pierre Pérignon was appointed cellérier (administrator) of the Abbaye d’Hautvillers. For the next forty-seven years he strived to make “the best wine in the world”. Dom Pérignon’s creative ambition is a perpetual quest for harmony as a source of emotion.
Tasting Notes:
The delicate nose unfolds in swaths of colour. The green of eucalyptus, mint and vetiver, the yellow-orange of mirabelle plums, apricot and orange blossom, the brown of pepper, cardamom and licorice sticks, and finally silvery saline and toasty hues.
The mouthfeel is elegant, expressing luxuriant simplicity and precision. The attack is enveloping and ethereal. The refined and silky foundation becomes more pronounced at the heart. The finish is dominated by a salinity that leaves a deep sensation of consistency.
The Year:
The 2013 winemaking year proved a welcome reconnection with the glorious past of late harvest vintages. After a cold, wet winter, spring was gray, quite cool and extremely rainy. The vines began budding about two weeks later than the average for the decade, a delay that lasted all the way until the harvest.
The hot and dry summer was the sunniest on record in the Champagne region, proving particularly beneficial for the quality of the grapes. Rain in early September quickly ceded to easterly winds that kept the grapes healthy until they were picked. The harvest at Dom Pérignon ran from September 28 to October 15.
Tasting the fruit revealed a promising balance between acidic and full-bodied.
Find this and more exceptional selections at Kaasak. | Vintage | 2013 |
|---|---|
| ALC % | 12.5% |
| Content-type | Champagne |
| Origin | France |
| Group | Champagne |
Only logged in customers who have purchased this product may leave a review.
Quick Comparison
| Dom Pérignon - 75 cl remove | Hennessy V.S - 70 cl remove | J.P Chenet Ice White remove | Whispering Angel Rosé remove | J.P Chenet Medium Sweet Red remove | Busnel Calvados Pays d'Auge - 70 cl remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | Dom Pérignon - 75 cl remove | Hennessy V.S - 70 cl remove | J.P Chenet Ice White remove | Whispering Angel Rosé remove | J.P Chenet Medium Sweet Red remove | Busnel Calvados Pays d'Auge - 70 cl remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| SKU | 703655 | 10659 | 1723 | 10678 | 1627 | 10662 | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| Rating | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Price | JOD 195.00 | Original price was: JOD 80.00.JOD 75.00Current price is: JOD 75.00. | Price range: JOD 8.50 through JOD 34.00 | Price range: JOD 18.00 through JOD 31.00 | JOD 17.00 | JOD 50.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| Stock | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Availability | Out of stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Add to cart | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Description | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Content | Introduction:
In 1668, Benedictine monk Dom Pierre Pérignon was appointed cellérier (administrator) of the Abbaye d'Hautvillers. For the next forty-seven years he strived to make "the best wine in the world". Dom Pérignon's creative ambition is a perpetual quest for harmony as a source of emotion.
Tasting Notes:
The delicate nose unfolds in swaths of colour. The green of eucalyptus, mint and vetiver, the yellow-orange of mirabelle plums, apricot and orange blossom, the brown of pepper, cardamom and licorice sticks, and finally silvery saline and toasty hues.
The mouthfeel is elegant, expressing luxuriant simplicity and precision. The attack is enveloping and ethereal. The refined and silky foundation becomes more pronounced at the heart. The finish is dominated by a salinity that leaves a deep sensation of consistency.
The Year:
The 2013 winemaking year proved a welcome reconnection with the glorious past of late harvest vintages. After a cold, wet winter, spring was gray, quite cool and extremely rainy. The vines began budding about two weeks later than the average for the decade, a delay that lasted all the way until the harvest.
The hot and dry summer was the sunniest on record in the Champagne region, proving particularly beneficial for the quality of the grapes. Rain in early September quickly ceded to easterly winds that kept the grapes healthy until they were picked. The harvest at Dom Pérignon ran from September 28 to October 15.
Tasting the fruit revealed a promising balance between acidic and full-bodied.
Find this and more exceptional selections at Kaasak. | Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle. Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. Hennessy has created extraordinary cognacs since 1765 and Hennessy Very Special represents the Tasting Committee’s unique expertise. Only the most distinctive eaux-de-vie are selected which are then carefully matured for several years in oak casks and skillfully blended to reveal their warm, full-bodied flavor. Through the nose, Hennessy V.S brings together an intense and fruity character with pleasantly oaky notes. When savored, powerful flavors suggest grilled almonds, supported by lively notes reminiscent of fresh grapes. Find this and more exceptional selections at Kaasak. | A bright pale yellow color with green highlights, with a stream of many fine bubbles. Intense with notes of tropical fruits and citrus. Creamy and smooth, very pleasant and well balanced. Find this and more exceptional selections at Kaasak. | Whispering Angel is today's worldwide reference for Provence Rosé. Its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. Highly approachable and enjoyable with a broad range of cuisine, Whispering Angel is a premium Rosé that you can drink from mid-day to midnight. TASTING NOTE: As you get ensnared by its sensuous charms, the siren-like fresh aroma and notes of citrus and pink grapefruit are only bettered by its smooth and creamy feel on the palate. The flavour is complex, with layers of fruity flavours; testament to the Provence region it comes from. This is on account of the mixture of Grenache, Rolle, Syrah, Tibouren and Cinsault grapes it has been made from. Food Match : Goats Cheese, Lamb, Pasta, Shellfish, Sushi, Veal Find this and more exceptional selections at Kaasak. | JP. Chenet Medium Sweet Red, delicious aromas of red fruit - redcurrant and raspberry. This is a perfect wine to pair with hearty casseroles of red meat and spicy dishes. TASTE Smooth and fruity reds are medium-bodied or full-bodied wines that often have a trace of sweetness. Soft fruitiness is a typical characteristic of these wines. You can discern notes of ripe or dried fruits and delicate spiciness in these wines. With low or medium tannins, they are also suitable for those with a sensitive mouth. TIPS FOR USE These versatile players of the red wine world are ideal for socialising and buffet tables. Try with sweet-and-sour pork stew, Thai chicken curry or spicy sausages, such as chorizo or salami. HOW TO SERVE Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge. Find this and more exceptional selections at Kaasak. | The perfect balance for the palate of the Fine Busnel makes it an excellent calvados for initiation or use in cocktails. Luminous yellow in color. Fruity, clear aromas of fresh apples on the nose. Balanced with pronounced floral accents on the palate. Long, persistent and subtly wooded finish. Serve as a digestive straight at room temperature. The Fine Busnel is from a blend of different Calvados Pays d’Auge aged for 2 years minimum in oak barrels. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||||||||||||||||||||||||||||||
| Additional information |
|
|
|
|
|
|
Reviews
There are no reviews yet.