Coppa Cocktails Piña Colada – 75 cl

Piña Colada is a delicious cocktail made with white rum, vodka, uniquely rich cream, coconut and the sweet flavor of pineapple juice. Pour straight from the fridge into your glass of choice over crushed ice. Garnish with a slice of pineapple. With your feet in the sand or in the comfort of your home, the Coppa Cocktails Piña Colada is best enjoyed in great company.  At Coppa Cocktails we use the best natural ingredients. Sedimentation might occur, shake before use. Once opened, keep in a cool place. Piña Colada's StorySan Juan, Puerto Rico is the birthplace of the original Piña Colada. This signature summer drink was created in 1954 by the acclaimed bartender Ramón “Monchito” Marrero from a fruity fusion of rum, pineapple juice and coconut cream. During his 30 years of residence at the Caribe Hilton he served the Piña Colada with his original recipe making it one of the most popular summer cocktails in history. The Piña Colada is now the official drink of Puerto Rico and one of Coppa Cocktails preferred cocktail treats for warm summer days. 

  "The Piña Colada is a signature sunshine drink that makes every celebration taste irresistibly sweet."

Product details

ABV: 15%

Made With Vodka, Rum and Natural Flavors.

The Long Island Iced Tea is a cocktail traditionally made with vodka, rum, tequila, triple sec and gin with a hint of lime juice and the sweet flavor of cola. Pour straight from the fridge into your glass of choice over ice. Garnish with a slice of lemon. Optional: Top off with cola. At a garden party or on your porch, the Coppa Cocktails Long Island Iced Tea is best enjoyed in great company. At Coppa Cocktails we use the best natural ingredients. Sedimentation might occur, shake before use. Once opened, keep in a cool place.  

Long Island Iced Tea's Story There are various stories as to the creation of the famous Long Island Iced Tea cocktail. One popular tale is set during the 1900’s prohibition period. Old man Bishop, a liquor distiller from Long Island Tennesy, is said to be the inventor of this delicious prohibition-era drink. With a clever name, meant to divert suspicion, this cheeky cocktail quickly gain popularity among early cocktail drinkers and gutsy partygoers. With a sweet punchy kick, the Coppa Cocktails Long Island Iced Tea becomes the perfect drink for any daytime celebration.

"If you enjoy a refreshing cocktail with a subtle punch, sweet cues and fresh citric notes, Coppa Cocktails Long Island Iced Tea is your natural cocktail of choice. "

Product details

ABV: 15%

Made With Vodka, Rum, Tequila, and Natural Flavors.

Strawberry Daiquiri is a very fruity cocktail made with premium rum, lime juice and fresh strawberries. Pour straight from the fridge into your glass of choice over crushed ice.

Optional: Garnish with a strawberry. By the pool or in your living room, the Coppa Cocktails Strawberry Daiquiri is best enjoyed in great company. At Coppa Cocktails we use the best natural ingredients. Sedimentation might occur, shake before use. Once opened, keep in a cool place.  Strawberry Daiquiri's Story The Daiquiri was invented many years ago in a small mining town in Santiago de Cuba as a refreshing cure for the tropical heat. Fast forward to the start of the 1990s and the cocktail renaissance where the new interest in tiki drinks catapulted the Strawberry Daquiri to the world stage. Thirsty cocktail lovers fell in love with this fresh, fruity, and delicious drink, making the Strawberry Daiquiri cocktail a staple in both beach venues and penthouse bars around the world."Coppa Cocktails Strawberry Daiquiri brings you a delicious taste of summer. Just twist the cap and serve on ice!"

Product details

ABV: 15%

Made With Rum, Natural Flavors and Certified Colors.

Originating in Havana, Cuba, the mojito is rum’s most refreshing cocktail. No need for muddling here, just simply pour over ice for the perfect combo of sweet, citrus, and herbaceous flavors.

Tasting Notes: Bright and bubbly, this mixture of unaged Rum, lime, sugar and mint leave your tongue doing a little dance. Great out of the can or poured over ice. If you're feeling dangerous, smack a little mint for garnish. 

Pr%f Awards 2019 - Gold 90 points

Beagans 1806 Mojito

Amaretto Sour is a classic cocktail with a delightful blend of sweet and sour, made with amaretto, lemon, and bitters. Pour straight from the fridge into your glass of choice over ice. Garnish with a slice of orange and a maraschino cherry. On a summer road trip or an Italian inspired evening home, the Coppa Cocktails Amaretto Sour is best enjoyed in great company. At Coppa Cocktails we use the best natural ingredients. Sedimentation might occur, shake before use. Once opened, keep in a cool place.  Amaretto Sour's Story Amaretto is Italian for “a little bitter” - a perfect flavor description of the balance between the delicious sweetness and the bitterness of the nutty almond notes. The origin of the Amaretto, like many of its contemporary cocktails, is enigmatic. From the great Italian stories two different families appear, claiming the title of the Inventors of Amaretto. Cocktail origins aside, the Coppa Cocktails Amaretto Sour is a delightful treat for any cocktail curious person, ready to live that Italian dream of Tuscan fields and fresh picked seasonal fruit. "Get swept off your feet by the delicious flavor combinations of almonds, bitters, and sweet liquor in this modern Amaretto Sour.

Product details

ABV: 15%

Made With Cane Neutral Spirits with Natural Flavors and Artificial and Certified Colors. 

(3) Mini 20ml Bottles

Need a pick me up after a big meal? Fans of Underberg Natural Herbal Bitters describe it as a magical elixir that can be used as a digestif to soothe your overstuffed stomach.

Cocktail bitters are spirits infused with flavors, typically from plants, fruits, or spices. They date as far back as the early 1800's, originally used to assist with digestion and cure stomach aches. Infusing your cocktail recipes with just a few drops of bitters will give them an additional level of flavor depth. Many bitters are also renowned for their ability to cure hangovers. Underberg Bitters were invented in Germany in 1846, and are made from dozens of alpine herbs, roots, barks, peels, and other botanicals sourced from around the globe.

The result is a potent bitters recipe that tastes strongly of anise, clover, ginger, cinnamon, eucalyptus, and mint. Because of the bitters' robust smell and flavor profile, Underberg shouldn't be sipped like a beverage. Instead, throw back an entire 20 ml bottle in one fell swoop when you've had too much to eat to ease discomfort and refresh your spirits. Europeans have sworn by Underberg as a digestive drink for generations.

Underberg can also be used like more traditional cocktail bitters. Just add a few dashes or drops to enhance the flavor profile of your favorite recipe.