Name: Cipriani Gabriella Prosecco Rosè DOC - kaasak
SKU: ksk129858
Price: 28.00 JOD
Availability: OutOfStock

Cipriani Gabriella Prosecco Rosè DOC

Type: Sparkling Wine

SKU: ksk129858

JOD 28.00

Out of Stock

Gabriella is a Prosecco Rosé produced with an innovative vinification method that cools the must to 0°C and the Prosecco is fermented at 15°C.This allows the wine to retain the…

Gabriella is a Prosecco Rosé produced with an innovative vinification method that cools the must to 0°C and the Prosecco is fermented at 15°C.This allows the wine to retain the aromas of pear, strawberry, raspberry and violet.

Prosecco production is kept very low to have grapes rich in aromas and aromas.

Grapes: Glera, Pinot Nero.

Alcohol content: 11.5% vol.

Color: Delicate salmon color.

Nose: Fruity aroma with notes of pear, strawberry, raspberry and violet.

Taste: Elegant, light and fragrant.

Pairs with: Ideal as an aperitif, it goes perfectly with canapés, fish dishes, prawns and grilled prawns.

Temperature: 5-6°C.

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Content-type	Sparkling Wine
Origin	Italy
ALC %	11.50%
Group	Rosé Wine

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Cipriani Gabriella Prosecco Rosè DOC remove Lamberti Prosecco Extra Dry - 75 cl remove Lamberti Merlot Trevenezie remove Melini Chianti Docg remove Zonin Prosecco Brut - 75 cl remove Lamberti Bardolino Chiaretto Rose remove

Name Cipriani Gabriella Prosecco Rosè DOC remove Lamberti Prosecco Extra Dry - 75 cl remove Lamberti Merlot Trevenezie remove Melini Chianti Docg remove Zonin Prosecco Brut - 75 cl remove Lamberti Bardolino Chiaretto Rose remove

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SKU ksk129858 1720 1634 1648 1717 1638

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Price JOD 28.00 JOD 18.00 JOD 17.00 JOD 18.00 JOD 26.00 JOD 17.00

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Description

Content

Prosecco production is kept very low to have grapes rich in aromas and aromas.

Grapes: Glera, Pinot Nero.

Alcohol content: 11.5% vol.

Color: Delicate salmon color.

Nose: Fruity aroma with notes of pear, strawberry, raspberry and violet.

Taste: Elegant, light and fragrant.

Pairs with: Ideal as an aperitif, it goes perfectly with canapés, fish dishes, prawns and grilled prawns.

Temperature: 5-6°C.

Find this and more exceptional selections at Kaasak.

The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks

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Lamberti Merlot grows well in vineyards situated on the banks of Lake Garda, near Verona and in the region of Trentino. Bright ruby red colour, dry, balanced and soft to the palate, this is an exceptional wine for any occasion.

Brand: Lamberti

Description: Dry Red

Country, Region: Italy, Veneto

Tasting Notes: Bright ruby-red colour. Faintly grassy, vinous bouquet with a hint of raspberries. Balanced, dry, savoury and elegant taste. Round and ripe to the palate, soft full flavours.

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Tasting Notes

Concentrated, vivid ruby red colour. Pervasive, complex aromas with marked ripe fruit (Morello cherries and raspberries) and pleasing flor notes (irises and Parma violets). Rounded, full-bodied, soft and fruity flavor, very tangy and harmonious.

Region of Origin : Tuscany

Wine Colour :Red

ABV 14% vol

Taste: Category Dry

Grape Variety: Sangiovese and complementary varieties

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Pale, straw yellow color with subtle green hues, Zonin Prosecco reveals a persistent perlage and rich mousse. The bouquet is refined and elegant, enhanced by pleasing fruity notes. On the palate, the wine is dry and pleasantly fruity with a fresh, aromatic note on the finish.

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Bright pink color with an intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavor with an attractive aftertaste of ripe cherries.

The grapes: 50% corvina; 30% rondinella; 10% molinara; 10% merlot from favoured sites in the Classico DOC zone, on the Veronese shore of Lake Garda.

The vinification: the grapes are picked when perfectly ripe; 70% is vinified by the rosé wine method with contact of the skins with the must for about 24 hours and the remainder by the white wine method without skin contact. The separate fermentation ensures an ideal balance between the aromas and flavours extracted from the skins. T

he wine: bright pink colour; intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavour with an attractive aftertaste of ripe cherries.

Analytical details: 12% alcohol; 5.35 g/l total acidity; 3.20 pH; 5 g/l sugar;

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