Name: Bardinet Coconut Cream - 70 cl - kaasak
SKU: 118724
Price: 20.00 JOD
Availability: InStock

Bardinet Coconut Cream – 70 cl

Type: Liqueur

SKU: 118724

JOD 20.00

In Stock

Bardinet Liqueurs range dates back to 1857, and spans over 15 Flavors; Coconut flavor is a high quality choice additive to anyone making dessert cakes or cocktails.An intense minty spice…

Bardinet Liqueurs range dates back to 1857, and spans over 15 Flavors; Coconut flavor is a high quality choice additive to anyone making dessert cakes or cocktails.

An intense minty spice balanced with sweetness combines in your mouth for an almost fiery explosion of Flavors.

25% Vol

Available in 70 cl bottles

Find this and more exceptional selections at Kaasak.

Content-type	Liqueur
Origin	France
ALC %	25%
Flavor	Coconut

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Bardinet Coconut Cream - 70 cl remove Jagermeister remove Rose Marie Orange - 50 cl remove Aperol - 70 cl remove Martini Rosato - 75 cl remove Martini Rosso - 75 cl remove

Name Bardinet Coconut Cream - 70 cl remove Jagermeister remove Rose Marie Orange - 50 cl remove Aperol - 70 cl remove Martini Rosato - 75 cl remove Martini Rosso - 75 cl remove

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SKU 118724 3242 1730 1690 1756 1755

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Price JOD 20.00 Price range: JOD 7.00 through JOD 72.00 JOD 12.00 JOD 36.00 JOD 29.00 JOD 29.00

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Bardinet Liqueurs range dates back to 1857, and spans over 15 Flavors; Coconut flavor is a high quality choice additive to anyone making dessert cakes or cocktails.

An intense minty spice balanced with sweetness combines in your mouth for an almost fiery explosion of Flavors.

25% Vol

Available in 70 cl bottles

Find this and more exceptional selections at Kaasak.

Dark, bold and packed with intense flavor, Jägermeister is unlike any liqueur you've ever sipped before. Originally a celebratory drink for hunters (hence the "Jager"), it's the ideal drink to mark every big win or even a well-deserved weekend. Jager is 70 proof, so you know this liqueur means business. A true classic, the Jägermeister recipe hasn't changed since it was first made in 1878 in Wolfenbttel, Germany. This dark-colored liqueur is made with 56 different herbs and spices, including licorice, anise, ginger, juniper berries and citrus peel. The herb and spice blend is steeped in water and alcohol, and its aged in oak barrels for a year. Then it's mixed with sugar and alcohol before it's bottled and shipped right to your front door. Even the Jägermeister bottle is custom. As the story goes, distiller Curt Mast and his buddies spent a lot of time hunting and needed a bottle that could stand up to their outdoorsy lifestyle. Mast did what anyone would do and dropped a bunch of bottles on the floor until he found a shape that held up to his tests. The easiest way to enjoy Jägermeister is in the form of an ice-cold shot, preferably chilled to zero degrees. But if you're more of a cocktail fan, try a Jager Tonic with tonic water, citrus zest and ice.

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Orange flavored Syrup Find this and more exceptional selections at Kaasak.

Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero.

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Martini Rosato Vermouth is the new rosé-style vermouth for a new generation - the only rosé variant of its kind on the market. It truly reinvents Vermouth drinks for the modern age and can be enjoyed during any social occasion in a Martini Rosato and Tonic

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Martini Rosso Vermouth is a light, balanced and scarlet-hued Italian sweet red vermouth. This famous drink was first created by the Martini family in the ancient town of Pessione, nestling in the foothills of the Alps near Turin. The exquisite red vermouth has remained inextricably linked to the Italian passions of food, entertaining friends and motor racing, since 1863

Note: At its heart is a great proportion of Italian herbs: sage, savoury and dittany balanced with bittersweet exotic woods.

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