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Arak Fakra Xo Supreme 7 Years – 100 cl
Type: Arak
SKU: 12656
JOD 69.00
Availability:In Stock
Premium ARAK, FAKRA - XO SUPREMEFinest Arak of Great Complexity & Finesse. Triple Distilled From Wild Sunbathed Merwah Grapes And Rare Hina Aniseed.Allowed To Mature In Old Clay Jars For 7…
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Premium ARAK, FAKRA – XO SUPREME
Finest Arak of Great Complexity & Finesse. Triple Distilled From Wild Sunbathed Merwah Grapes And Rare Hina Aniseed.
Allowed To Mature In Old Clay Jars For 7 Years, Expertly Combined To Create This Distinctively Balanced Aroma.
Find this and more exceptional selections at Kaasak.| Content-type | Arak |
|---|---|
| Origin | Lebanon |
| ALC % | 55% |
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Quick Comparison
| Arak Fakra Xo Supreme 7 Years - 100 cl remove | Brun Arak - 70 cl remove | Jdoudna Arak - 75 cl remove | (France) Les Trois Maladroits Rose remove | Almaza Bottle - 33 cl remove | Chateau Ksara Merwah remove | |||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Arak Fakra Xo Supreme 7 Years - 100 cl remove | Brun Arak - 70 cl remove | Jdoudna Arak - 75 cl remove | (France) Les Trois Maladroits Rose remove | Almaza Bottle - 33 cl remove | Chateau Ksara Merwah remove | ||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | 12656 | 1485 | 1480 | ksk139853 | 1360 | 3243 | ||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 69.00 | JOD 40.00 | JOD 18.00 | Original price was: JOD 19.50.JOD 17.00Current price is: JOD 17.00. | Price range: JOD 2.75 through JOD 60.00 | JOD 26.00 | ||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | In stock | |||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Premium ARAK, FAKRA - XO SUPREME Finest Arak of Great Complexity & Finesse. Triple Distilled From Wild Sunbathed Merwah Grapes And Rare Hina Aniseed. Allowed To Mature In Old Clay Jars For 7 Years, Expertly Combined To Create This Distinctively Balanced Aroma. Find this and more exceptional selections at Kaasak. | Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars. Arak is not sweetened. Serve with water – ice can be added. 53% ABV. Find this and more exceptional selections at Kaasak. | Distilled three times and aged in clay jugs, It is smooth on the palate, with a delicate scent of the quality aniseed with a slight sweet and refreshing finish. It is a pure delight and a gem to drink if you are an anise-lover. Find this and more exceptional selections at Kaasak. | Nevermind the sunset! Look forward to the night! Rosé has the stigma of being for the weak. We finally give you a Rosé filled the raw power of the Northern Bekaa grapes. It is the uncommon wine of Lebanon. Taste the fruits and well balanced acidity, and dare to be as obnoxious and wild as you possibly can. This isn’t meant for rosy sunsets, this is meant for crazed nights filled with those who dare to be Pink. Get Rosy eyes! VINIFICATION: Traditional, in stainless steel tanks.“Méthode Saignée”. GRAPE VARIETY: 25% Blend of Syrah 25% Tempranillon 25% Grenache 25% Cinsault
Find this and more exceptional selections at Kaasak. | Almaza Pilsner Beer includes delicate aromas of grain and corn waft from the glass. And that’s not really surprising, when you discover that the brewery states “corn makes up to 25%” of the grain bill. But give the beer a few vigorous swirls to bring some of its head back. And you’ll soon discover that it also brings light notes of honey and flora, with grassy hints. That light, delicate character also carries into Almaza Pilsener Beer’s flavor. Find this and more exceptional selections at Kaasak. | Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention. The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food. FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||
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