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Angostura Bitter – 20 cl
Type: Liqueur
SKU: ksk146113
JOD 20.00
Availability:In Stock
A unique liqueur that has been appreciated by barmen for nearly two centuries as a cocktail ingredient. Angostura Aromatic Bitters is a secret mix of concentrated essences. Produced in Trinidad,…
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A unique liqueur that has been appreciated by barmen for nearly two centuries as a cocktail ingredient. Angostura Aromatic Bitters is a secret mix of concentrated essences. Produced in Trinidad, the liqueur is obtained from spices, herbal extracts, natural herbs, orange peel, bitter and aromatic substances.
Featuring outstanding aromatic qualities, only a few drops of Angostura Bitters is enough to make a difference and magnify your favorite cocktails.
Angostura Aromatic Bitters History
It owes its invention to the MD, Johann Siegert, native of Germany, who left his homeland in 1820, attracted by the scent of adventure. He went to Venezuela to join the Simon Bolivar Liberation Army, the founder of the State of Bolivia, in its fight against the Spanish throne. Dr. Siegert was treating soldiers with fever and severe intestinal problems.
After four years of research and analysis on the virtues of tropical plants, in 1824 he developed his ‘bitters’ to stimulate appetite and digestion of the suffering soldiers. After the wars, Angostura bitters reputation spread to the United States and Britain due to the strong maritime activity in the Caribbean. Thus started the worldwide reputation of the product, now recognized as an essential ingredient in achieving many cocktails.
| Content-type | Liqueur |
|---|---|
| Origin | Venezuela |
| ALC % | 44.70% |
| Group | Bitters |
Reviews
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Quick Comparison
| Angostura Bitter - 20 cl remove | Aperol - 70 cl remove | Bols Melon - 70 cl remove | De Kuyper Peachtree - 75 cl remove | Rose Marie Cafe - 50 cl remove | Rose Marie Orange - 50 cl remove | |||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Angostura Bitter - 20 cl remove | Aperol - 70 cl remove | Bols Melon - 70 cl remove | De Kuyper Peachtree - 75 cl remove | Rose Marie Cafe - 50 cl remove | Rose Marie Orange - 50 cl remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk146113 | 1690 | 111227 | 12584 | 1726 | 1730 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 20.00 | JOD 36.00 | JOD 26.00 | JOD 27.00 | JOD 12.00 | JOD 12.00 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Content | A unique liqueur that has been appreciated by barmen for nearly two centuries as a cocktail ingredient. Angostura Aromatic Bitters is a secret mix of concentrated essences. Produced in Trinidad, the liqueur is obtained from spices, herbal extracts, natural herbs, orange peel, bitter and aromatic substances. Featuring outstanding aromatic qualities, only a few drops of Angostura Bitters is enough to make a difference and magnify your favorite cocktails. Angostura Aromatic Bitters History It owes its invention to the MD, Johann Siegert, native of Germany, who left his homeland in 1820, attracted by the scent of adventure. He went to Venezuela to join the Simon Bolivar Liberation Army, the founder of the State of Bolivia, in its fight against the Spanish throne. Dr. Siegert was treating soldiers with fever and severe intestinal problems. After four years of research and analysis on the virtues of tropical plants, in 1824 he developed his 'bitters' to stimulate appetite and digestion of the suffering soldiers. After the wars, Angostura bitters reputation spread to the United States and Britain due to the strong maritime activity in the Caribbean. Thus started the worldwide reputation of the product, now recognized as an essential ingredient in achieving many cocktails. | Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero. Find this and more exceptional selections at Kaasak. | Bols Melon is a light emerald green liqueur based on the honeydew melon. Green melon liqueur became a popular cocktail ingredient in the height of the 70s disco boom in drinks such as the Sex on the Beach and June Bug. Appearance: Clear, lurid bright green. Aroma: Clean, freshly cut, fragrant, honeydew melon with slight boiled sweet note. Taste: Slightly syrupy sweet, superbly clean, super ripe honeydew melon with faint banana, mint and peardrops. Aftertaste: Long peardrop, melon and mint finish. Find this and more exceptional selections at Kaasak. | Cristal clear, light spirit, busting with the taste of tree-ripe peaches. A superb mix-drink anytime. Also straight on ice over desserts. Find this and more exceptional selections at Kaasak. | Cafe flavored Syrup Find this and more exceptional selections at Kaasak. | Orange flavored Syrup Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||
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mikedude_99 (verified owner) –