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Home > Bitters > Angostura Bitter – 20 cl
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Angostura Bitter – 20 cl
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Angostura Bitter – 20 cl

Type: Liqueur
SKU: ksk146113
( 0 Reviews)

JOD 20.00

Availability:In Stock
A unique liqueur that has been appreciated by barmen for nearly two centuries as a cocktail ingredient. Angostura Aromatic Bitters is a secret mix of concentrated essences. Produced in Trinidad,…
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Category: Bitters Tags: Bitters, Liqueur, Venezuela
  • Description
  • Additional information
  • Reviews (0)

A unique liqueur that has been appreciated by barmen for nearly two centuries as a cocktail ingredient. Angostura Aromatic Bitters is a secret mix of concentrated essences. Produced in Trinidad, the liqueur is obtained from spices, herbal extracts, natural herbs, orange peel, bitter and aromatic substances.

Featuring outstanding aromatic qualities, only a few drops of Angostura Bitters is enough to make a difference and magnify your favorite cocktails.

Angostura Aromatic Bitters History

It owes its invention to the MD, Johann Siegert, native of Germany, who left his homeland in 1820, attracted by the scent of adventure. He went to Venezuela to join the Simon Bolivar Liberation Army, the founder of the State of Bolivia, in its fight against the Spanish throne. Dr. Siegert was treating soldiers with fever and severe intestinal problems.

After four years of research and analysis on the virtues of tropical plants, in 1824 he developed his ‘bitters’ to stimulate appetite and digestion of the suffering soldiers. After the wars, Angostura bitters reputation spread to the United States and Britain due to the strong maritime activity in the Caribbean. Thus started the worldwide reputation of the product, now recognized as an essential ingredient in achieving many cocktails.

Content-type

Liqueur

Origin

Venezuela

ALC %

44.70%

Group

Bitters

Reviews

  1. mikedude_99 (verified owner) – July 11, 2023

Only logged in customers who have purchased this product may leave a review.

Quick Comparison

Angostura Bitter - 20 cl removeRose Marie Grenadine - 50 cl removeBols Melon - 70 cl removeRose Marie Mint - 50 cl removeRose Marie Tripple Sic - 50 cl removePere Kermann's Absinthe (60%) - 70 cl remove
NameAngostura Bitter - 20 cl removeRose Marie Grenadine - 50 cl removeBols Melon - 70 cl removeRose Marie Mint - 50 cl removeRose Marie Tripple Sic - 50 cl removePere Kermann's Absinthe (60%) - 70 cl remove
ImageAngostura Bitter – 20 clRose Marie  Grenadine – 50 clBols Melon – 70 clRose Marie  Mint – 50 clRose Marie Tripple Sic – 50 clPere Kermann’s Absinthe (60%) – 70 cl
SKUksk1461131733111227172817251737
Rating
PriceJOD 20.00JOD 12.00JOD 26.00JOD 12.00JOD 12.00JOD 31.00
Stock
AvailabilityIn stockOut of stockIn stockIn stockIn stockOut of stock
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Description
Content

A unique liqueur that has been appreciated by barmen for nearly two centuries as a cocktail ingredient. Angostura Aromatic Bitters is a secret mix of concentrated essences. Produced in Trinidad, the liqueur is obtained from spices, herbal extracts, natural herbs, orange peel, bitter and aromatic substances.

Featuring outstanding aromatic qualities, only a few drops of Angostura Bitters is enough to make a difference and magnify your favorite cocktails.

Angostura Aromatic Bitters History

It owes its invention to the MD, Johann Siegert, native of Germany, who left his homeland in 1820, attracted by the scent of adventure. He went to Venezuela to join the Simon Bolivar Liberation Army, the founder of the State of Bolivia, in its fight against the Spanish throne. Dr. Siegert was treating soldiers with fever and severe intestinal problems.

After four years of research and analysis on the virtues of tropical plants, in 1824 he developed his 'bitters' to stimulate appetite and digestion of the suffering soldiers. After the wars, Angostura bitters reputation spread to the United States and Britain due to the strong maritime activity in the Caribbean. Thus started the worldwide reputation of the product, now recognized as an essential ingredient in achieving many cocktails.

Grenadine flavored Syrup Find this and more exceptional selections at Kaasak.

Bols Melon is a light emerald green liqueur based on the honeydew melon. Green melon liqueur became a popular cocktail ingredient in the height of the 70s disco boom in drinks such as the Sex on the Beach and June Bug.

Appearance: Clear, lurid bright green.

Aroma: Clean, freshly cut, fragrant, honeydew melon with slight boiled sweet note.

Taste: Slightly syrupy sweet, superbly clean, super ripe honeydew melon with faint banana, mint and peardrops.

Aftertaste: Long peardrop, melon and mint finish.

Find this and more exceptional selections at Kaasak.
Mint flavored Syrup Find this and more exceptional selections at Kaasak.

A subtle combination of bitter orange skin from Haiti and sweet orange zest from the south of Spain. The addition of aromatic plants gives the characteristic touch specific to Marie Brizard Triple Sec.

Find this and more exceptional selections at Kaasak.

Pere Kermann is an absinthe made with worm wood extract. It's a bright blue shooter. Sweet, spirituous and drying with notes of mint and anise.

Find this and more exceptional selections at Kaasak.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Content-type

Liqueur

Origin

Venezuela

ALC %

44.70%

Group

Bitters

Content-type

Liqueur

Origin

Jordan

Flavor

Grenadine

ALC %

25%

Content-type

Liqueur

Origin

Netherlands

ALC %

17%

Flavor

Melon

Content-type

Liqueur

Origin

Jordan

Flavor

Mint

ALC %

25%

Content-type

Liqueur

Origin

Jordan

ALC %

39%

Content-type

Liqueur

Origin

France

ALC %

60%

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Angostura Bitter - 20 cl
JOD 20.00
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