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JOD 64.00
Availability:In StockA fruity and delicate Barbaresco wine
The estate
Prunotto is an Italian estate with a cultural, historical and traditional winemaking tradition. The wines produced have the typical scents of the grapes grown in its surrounding hills. The various vineyards of the Antinori – Prunotto estate are located in the best agricultural areas of Piedmont. The estate uses all the modern technology necessary to produce high quality Piedmont wines.
The vineyard
The 50 hectares of the estate are located in Alba, at an equal distance from Barbaresco and Barolo. This iconic name among Piedmont wines is set on a beautiful, smooth and colourful plain in the Langhe and Roero region.
The vintage
Cool and rainy conditions were recorded during the winter, spring and early summer. From mid-July onwards, the rise in temperature and the good sunshine advanced a gradual and regular ripening of the grapes.
Winemaking and ageing
Destemming and crushing before a maceration of about 10 days. Alcoholic and malolactic fermentation. Aged for 12 months in oak barrels followed by a further year of bottle ageing before being released on the market.
Blend
Nebbiolo (100%).
Characteristics and tasting tips for Bric Turot 2018 from Antinori – Prunotto
Tasting
Colour
The wine has a beautiful garnet red colour, adorned with subtle dark ruby highlights.
Nose
The nose is complex, mingling fruity (wild berry), floral (violet) and spicy (cinnamon, clove) scents with licorice notes.
Palate
The full palate delights with rounded tannins and ripe fruit scents.
Find this and more exceptional selections at Kaasak.
| Content-type | Premium Wine |
|---|---|
| Origin | Italy |
| Group | Red Wine |
| Vintage | 2018 |
| ALC % | 14% |
| Grape | Nebbiolo |
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| 2018 Antinori Prunotto Bric Turot Barbaresco DOCG remove | Solandia Montepulciano d'Abruzzo remove | Lamberti Pinot Grigio remove | Solandia Rosato Salento Pink Dry Wine remove | Melini Chianti Docg remove | Santa Cristina Chianti Superiore remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | 2018 Antinori Prunotto Bric Turot Barbaresco DOCG remove | Solandia Montepulciano d'Abruzzo remove | Lamberti Pinot Grigio remove | Solandia Rosato Salento Pink Dry Wine remove | Melini Chianti Docg remove | Santa Cristina Chianti Superiore remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk265492 | 1570 | 1637 | 1572 | 1648 | 1565 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 64.00 | JOD 17.50 | Price range: JOD 7.50 through JOD 17.00 | JOD 17.50 | JOD 18.00 | JOD 26.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | In stock | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | A fruity and delicate Barbaresco wine The estate Prunotto is an Italian estate with a cultural, historical and traditional winemaking tradition. The wines produced have the typical scents of the grapes grown in its surrounding hills. The various vineyards of the Antinori - Prunotto estate are located in the best agricultural areas of Piedmont. The estate uses all the modern technology necessary to produce high quality Piedmont wines. The vineyard The 50 hectares of the estate are located in Alba, at an equal distance from Barbaresco and Barolo. This iconic name among Piedmont wines is set on a beautiful, smooth and colourful plain in the Langhe and Roero region. The vintage Cool and rainy conditions were recorded during the winter, spring and early summer. From mid-July onwards, the rise in temperature and the good sunshine advanced a gradual and regular ripening of the grapes. Winemaking and ageing Destemming and crushing before a maceration of about 10 days. Alcoholic and malolactic fermentation. Aged for 12 months in oak barrels followed by a further year of bottle ageing before being released on the market. Blend Nebbiolo (100%). Characteristics and tasting tips for Bric Turot 2018 from Antinori - Prunotto Tasting Colour Nose Palate Find this and more exceptional selections at Kaasak. | Grapes: 100% Montepulciano d'Abruzzo FEATURES Color: Deep ruby red Bouquet: intense, wide, fragrant with plum compote and maraschino cherries with a hint of violets. Taste: Dry, full-bodied, warm, soft and yet very firm with a pleasant background of dried fruit and roasted hazelnuts with a long finish. Food Pairing: Red meats, mature cheeses. Find this and more exceptional selections at Kaasak. | Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas. Brand: Lamberti Description: Dry White Country, Region: Italy, Veneto Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus. The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality. Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses. Serving temperature: 10-12°C. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats. Find this and more exceptional selections at Kaasak. | Tasting Notes Concentrated, vivid ruby red colour. Pervasive, complex aromas with marked ripe fruit (Morello cherries and raspberries) and pleasing flor notes (irises and Parma violets). Rounded, full-bodied, soft and fruity flavor, very tangy and harmonious. Region of Origin : Tuscany Wine Colour :Red ABV 14% vol Taste: Category Dry Grape Variety: Sangiovese and complementary varieties Find this and more exceptional selections at Kaasak. | Chianti Superiore Santa Cristina is ruby red with purplish highlights. On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish. Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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