2014 Château Cana – Jardin Secret

Name: 2014 Château Cana - Jardin Secret - kaasak
SKU: ksk374830
Price: 27.00 JOD
Availability: InStock

Type: Premium Wine

SKU: ksk374830

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JOD 27.00

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This wine’s unique bouquet can be attributed to its 100% tenor in a traditional Lebanese grape ‘Sabbaghieh’.Grown in villagers’ gardens, ‘Sabbaghieh’ grapes deliver a wine that is dense and deep,…

Categories: Premium Wines, Kaasak Picks, Wine Tags: Lebanon, Cana, Sobbaghieh, Red Wine, Wine

This wine’s unique bouquet can be attributed to its 100% tenor in a traditional Lebanese grape ‘Sabbaghieh’.

Grown in villagers’ gardens, ‘Sabbaghieh’ grapes deliver a wine that is dense and deep, oﬀering the speciﬁc taste of sunny grapes. The vines are planted on terraces; and consequently the grapes are handpicked during the harvest season, which is softer on the vines and helps with the quality control, such as dismissing under ripe or rotten grapes. The sorted grapes are quickly de-stemmed and crushed. With our minimal intervention model of wine making, the must (or juice) can begin fermenting naturally within 6-12 hours. After around 5 weeks of fermentation, maturing of Jardin Secret takes place naturally by allowing the wine to rest in stainless tanks to undergo the malolactic fermentation. The wine is then aged in oak barrels to add complexity, reduce the acidity and round the tannins.

Technical Information

Year: 2014
Grape variety: 100% Sobbaghieh
Fermentation: In stainless steel tanks
Maturing: 6 months in second use oak barrels of 225 Liters
Alcohol content: 14%
Serving temperature: 12-18°C
Altitude: The vines are located 900 meters above sea levels. They are hand picked and sorted on the spot.
Yield: The average yield per vine doesn’t exceed 2 kilograms. The majority of our vines stretch over ancient terraced slopes and enjoy 300 days of sunshine a year.
Talking points: Sobbaghie is a Lebanese grape.

The name comes from the word “Sabbagha” which means dye/tint. In Lebanon back in the days, they used to use this grape to color vinegar or as a natural dye. Why? Because it is a grape that not only is red from the outside but is also red from the inside unlike other regular red grapes. So it is very dense in color. Till this day we are the only winery that uses this grape to produce wine. It has a very interesting bouquet and it really is something special.

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Content-type	Premium Wine
Origin	Lebanon
Group	Red Wine
Vintage	2014
ALC %	14%
Grape	Sobbaghieh

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2014 Château Cana - Jardin Secret remove Touma Arak remove Les Trois Maladroits Red remove Brun Arak Special Reserve 5Y - 75 cl remove Les Trois Maladroits Rose remove Chateau Ksara Merwah remove

Name 2014 Château Cana - Jardin Secret remove Touma Arak remove Les Trois Maladroits Red remove Brun Arak Special Reserve 5Y - 75 cl remove Les Trois Maladroits Rose remove Chateau Ksara Merwah remove

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SKU ksk374830 1478 ksk131834 1484 ksk131835 3243

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Price JOD 27.00 Price range: JOD 6.00 through JOD 75.00 Original price was: JOD 19.50.Current price is: JOD 15.00. JOD 52.00 Original price was: JOD 19.50.Current price is: JOD 15.00. JOD 26.00

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Description

Content

This wine’s unique bouquet can be attributed to its 100% tenor in a traditional Lebanese grape ‘Sabbaghieh’.

Technical Information

Year: 2014
Grape variety: 100% Sobbaghieh
Fermentation: In stainless steel tanks
Maturing: 6 months in second use oak barrels of 225 Liters
Alcohol content: 14%
Serving temperature: 12-18°C
Altitude: The vines are located 900 meters above sea levels. They are hand picked and sorted on the spot.
Yield: The average yield per vine doesn’t exceed 2 kilograms. The majority of our vines stretch over ancient terraced slopes and enjoy 300 days of sunshine a year.
Talking points: Sobbaghie is a Lebanese grape.

Find this and more exceptional selections at Kaasak.

Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards.

Arak Touma is distilled four times using a variety of grapes and quality aniseed.

Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak.

Forget etiquette, Drink from the Bottle. Our Red is made for us. The loud, the happy, the ones unconcerned by public opinion. We lift our glasses with smiles, and drink them whole with joy. We taste the fruity, the fresh, and well rounded, and inhale the aroma of our red fruits! We gulp it all down with a smirk! Let the streets run Red. Grape variety: 15% Merlot 15% Cabernet Sauvignon 30% Syrah 40% Tempranillo VINIFICATION: Traditional, in stainless steel tanks. Aged for 2 years in concrete tanks. Bouquet: Red Fruits, well balanced aromas Taste: Fresh, Fruity and Round ADDITIONAL INFO:

Sugar content: 2.04g/l
Total Acidity: 3.03 (g.Sulfiric a./l)
ABV - 13%
CL - 75

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Arak Brun Reserve Special 5 years from the Domaine des Tourelles winery is an aniseed, distilled and colorless alcoholic beverage produced in Lebanon. It is obtained from a 3-stage distillation, before aging in bar jars for 5 years.

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Nevermind the sunset! Look forward to the night! Rosé has the stigma of being for the weak. We finally give you a Rosé filled the raw power of the Northern Bekaa grapes. It is the uncommon wine of Lebanon.

Taste the fruits and well balanced acidity, and dare to be as obnoxious and wild as you possibly can.

This isn’t meant for rosy sunsets, this is meant for crazed nights filled with those who dare to be Pink. Get Rosy eyes!

VINIFICATION: Traditional, in stainless steel tanks.“Méthode Saignée”.

GRAPE VARIETY: 25% Blend of Syrah 25% Tempranillon 25% Grenache 25% Cinsault

ABV - 12.5%
Cl - 75
Year - 2020

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Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention.

The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food.

FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza

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