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Santa Cristina Chianti Superiore
Type: Wine
SKU: 1565
JOD 26.00
Availability:In Stock
Chianti Superiore Santa Cristina is ruby red with purplish highlights.On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth…
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Chianti Superiore Santa Cristina is ruby red with purplish highlights.
On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish.
Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage
Find this and more exceptional selections at Kaasak.
| Content-type | Wine |
|---|---|
| Origin | Italy |
| ALC % | 13% |
| Group | Red Wine |
| Grape | Sangiovese |
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Quick Comparison
| Santa Cristina Chianti Superiore remove | Lamberti Prosecco Extra Dry - 75 cl remove | Aperol - 70 cl remove | Melini Chianti Governo remove | Lamberti Pinot Grigio Rose Blush remove | Lamberti Pinot Grigio remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Santa Cristina Chianti Superiore remove | Lamberti Prosecco Extra Dry - 75 cl remove | Aperol - 70 cl remove | Melini Chianti Governo remove | Lamberti Pinot Grigio Rose Blush remove | Lamberti Pinot Grigio remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | 1565 | 1720 | 1690 | 1650 | 1639 | 1637 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 26.00 | JOD 18.00 | JOD 36.00 | JOD 19.00 | JOD 17.00 | Price range: JOD 7.50 through JOD 17.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | Out of stock | In stock | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Content | Chianti Superiore Santa Cristina is ruby red with purplish highlights. On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish. Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage Find this and more exceptional selections at Kaasak. | The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks Find this and more exceptional selections at Kaasak. | Aperol is an Italian aperitif. Aperitifs are dry rather than sweet alcoholic beverages, typically served before eating to help to stimulate an appetite. Its made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the French slang word for aperitif, which is apero. Find this and more exceptional selections at Kaasak. | Melini puts its signature to Chianti Governo all'Uso Toscano which has sprung from the rediscovery of a fascinating traditional method based on slow refermenting the wine when it has just been drawn off along with raisined grapes. Find this and more exceptional selections at Kaasak. | Lamberti Pinot Grigio Blush - Pale and light with subtle raspberry and strawberry notes adding to classic lemon and apple Pinot Grigio notes. A hint of juicy sweetness on the palate makes it all the more delicious. Find this and more exceptional selections at Kaasak. | Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas. Brand: Lamberti Description: Dry White Country, Region: Italy, Veneto Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus. The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality. Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses. Serving temperature: 10-12°C. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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