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JOD 23.00
Availability:In StockThe Rodnik’s Absinthe Black is an Absinthe produced in Spain. It has a soft aniseed aroma and is ideal for cocktails and long drinks. This Absinthe is made from the best Mediterranean plants and herbs. Rich in wormwood (Artemisia absinthium), it is aromatic and smooth in taste. Due to its high alcohol content, it should be consumed with caution.
TASTING NOTES OF Rodnik’s Absinthe Black:
Color: black.
Flavour: aroma mild anise.
Taste: aromatic and smooth.
Find this and more exceptional selections at Kaasak.| Content-type | Liqueur |
|---|---|
| Origin | Spain |
| ALC % | 70% |
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| Rodnik’s Absinthe Black (70%) - 70 cl remove | TORRES VIÑA SOL remove | GinRaw Gastronomic Gin - 70 cl remove | Freixenet Mia Blanco remove | 2010 Arinzano Blanco Gran Vino remove | Just Wines Merlot remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Rodnik’s Absinthe Black (70%) - 70 cl remove | TORRES VIÑA SOL remove | GinRaw Gastronomic Gin - 70 cl remove | Freixenet Mia Blanco remove | 2010 Arinzano Blanco Gran Vino remove | Just Wines Merlot remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | 114051 | 37062 | ksk142713 | 111618 | ksk128491 | 125508 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 23.00 | JOD 20.00 | JOD 49.00 | JOD 17.00 | JOD 67.00 | JOD 14.50 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | Out of stock | In stock | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | The Rodnik’s Absinthe Black is an Absinthe produced in Spain. It has a soft aniseed aroma and is ideal for cocktails and long drinks. This Absinthe is made from the best Mediterranean plants and herbs. Rich in wormwood (Artemisia absinthium), it is aromatic and smooth in taste. Due to its high alcohol content, it should be consumed with caution. TASTING NOTES OF Rodnik's Absinthe Black: Color: black. Flavour: aroma mild anise. Taste: aromatic and smooth. Find this and more exceptional selections at Kaasak. | Parellada and Garnacha Blancatraditional white grapes, are what give Viña Sol its distinctive fresh fruitiness. Intense, with outstanding notes of flowers and ripe fruits (banana, pear, apple and peach), combined with delightful touches of citrus (mandarin zest) on a mentholated base. It’s firm, fresh, long and elegant in the body, with a lingering finish. Excellent as an aperitif and acompaniment for rice dishes, seafood and fish. Serve chilled (around 10ºC ) Find this and more exceptional selections at Kaasak. | Ginraw is a super-premium gastronomic gin that encompasses the avant-garde culinary and design creativity of its home city of Barcelona. It's a masterpiece of collaboration between four masters of their craft: a chef, a sommelier, a mixologist and a master parfumeur. It's made batch by batch using the best of traditional spirit distillation alongside the revolutionary use of a Rotaval, a low-temperature distillation machine developed by one of the leading restaurants of molecular gastronomy in Spain. Each bottle is individually numbered, dramatically expressive and crystal-clear precision of aromatic character, personality and body.
| Mía Freixenet Blanco is a wine made from Maccabeu, Xarello, Parellada and Muscatel. Once the grapes are harvested, they are destemmed and pressed. Then, they ferment in stainless steel deposits with temperature control. It is not aged, in any way, before it is bottled. Mía Freixenet Blanco is a fruity, light and refreshing wine. A classic wine of Penedés, made with grapes that are typical from the area. Slightly fruitier thanks to the Muscatel. Ideal for the aperitif or on its own. Find this and more exceptional selections at Kaasak. | Grapes have been grown in this region of Northern Spain since the 11 century. Arinzano is the first winery in this area to by awarded Spains highest quality classification of Vinos de Pago. This is their top cuvee selected from a double selection of Chardonnay grapes and aged for 11 months in French oak barrels. It displays the elegance and complexity of the soil and climate of the Pago de Arinzano estate. Hints of citrus fruits combine with mineral notes, dry fruits and brioche, creamy and lingering on the palate with exceptional length and balance. Tasting Notes golden colour. floral nose. juicy apple palate and spicy acidity. rich integrated oak. gapped length but still youthful. Find this and more exceptional selections at Kaasak. | Expressive, red fruit and floral notes Red fruits, complex, medium bodied, soft tannins. Chilli sin carne / vegetable gratin Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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