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JOD 62.00
Availability:In StockThe art of distillation has been a Nonino Family privilege since 1897. Quality, innovation, research, professionalism and love for their work are their distinctive mark. Nonino distillates in fabulous cocktails and aperitifs for the happiness of the palate and the spirit. Suggested by international mixologists everywhere in the world. This single grape variety aquavite from the Fragolino grape combines the elegance of wine distillate and the character of grappa
Tasting Notes
Aromatic, it reminds blueberries and soft fruit. It should be served at about 12° in an iced open tulip shaped glass. Before tasting, l’Acquavite d’Uva should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed.
Food Pairing
Drunk, sipped or savored at the end of a meal or at any moment of the day it is a source of real pleasure. Extraordinary also in sherbets and fruit salads. ÙE® Monovitigno® Fragolino is perfect if coupled to chocolate based sweets, strawberries, raspberries and red fruit.
Find this and more exceptional selections at Kaasak.| Content-type | Liqueur |
|---|---|
| Origin | Italy |
| ALC % | 37% |
Only logged in customers who have purchased this product may leave a review.
| Nonino Giolello Chestnut Honey Distillate - 70 cl remove | Rose Marie Orange - 50 cl remove | Martini Rosato - 75 cl remove | Martini Extra Dry - 75 cl remove | Pere Kermann's Absinthe (60%) - 70 cl remove | Campari - 75 cl remove | |||||||||||||||||||||||||||||||||||||||
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| Name | Nonino Giolello Chestnut Honey Distillate - 70 cl remove | Rose Marie Orange - 50 cl remove | Martini Rosato - 75 cl remove | Martini Extra Dry - 75 cl remove | Pere Kermann's Absinthe (60%) - 70 cl remove | Campari - 75 cl remove | ||||||||||||||||||||||||||||||||||||||
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| SKU | 701068 | 1730 | 1756 | 1754 | 1737 | 1691 | ||||||||||||||||||||||||||||||||||||||
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| Price | JOD 62.00 | JOD 12.00 | JOD 29.00 | JOD 29.00 | JOD 31.00 | JOD 39.00 | ||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | Out of stock | In stock | ||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||
| Content | The art of distillation has been a Nonino Family privilege since 1897. Quality, innovation, research, professionalism and love for their work are their distinctive mark. Nonino distillates in fabulous cocktails and aperitifs for the happiness of the palate and the spirit. Suggested by international mixologists everywhere in the world. This single grape variety aquavite from the Fragolino grape combines the elegance of wine distillate and the character of grappa Tasting Notes Aromatic, it reminds blueberries and soft fruit. It should be served at about 12° in an iced open tulip shaped glass. Before tasting, l’Acquavite d’Uva should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed. Food Pairing Drunk, sipped or savored at the end of a meal or at any moment of the day it is a source of real pleasure. Extraordinary also in sherbets and fruit salads. ÙE® Monovitigno® Fragolino is perfect if coupled to chocolate based sweets, strawberries, raspberries and red fruit. Find this and more exceptional selections at Kaasak. | Orange flavored Syrup Find this and more exceptional selections at Kaasak. | Martini Rosato Vermouth is the new rosé-style vermouth for a new generation - the only rosé variant of its kind on the market. It truly reinvents Vermouth drinks for the modern age and can be enjoyed during any social occasion in a Martini Rosato and Tonic Find this and more exceptional selections at Kaasak. | Crafted using ingredients sourced from around the world for a completely unique and multi-dimensional flavor. This aromatized wine has a light, dry taste without being bitter. The sparkling quality of the water from Monviso in the Alps allows the infusions of lemons, raspberries and iris to shine. The taste finishes with a sensation of freshness. Ideal for the quintessential classic martini cocktail, contemporary cocktails or for making a delicious risotto. Find this and more exceptional selections at Kaasak. | Pere Kermann is an absinthe made with worm wood extract. It's a bright blue shooter. Sweet, spirituous and drying with notes of mint and anise. Find this and more exceptional selections at Kaasak. | It is an infusion of bittere herbs, aromatic plants and fruit in alcohol and water. The blend is a secret family recipe, originally created by Gaspare Campari in 1860 in Novara, Italy. It is versatile and fits in well with classic cocktails, without losing its strong and unique taste. It is perfect for the Negroni. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||
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