Name: Lamothe Parrot Medium Sweet Red - kaasak
SKU: ksk130925
Price: 18.00 JOD
Availability: InStock

Lamothe Parrot Medium Sweet Red

Type: Wine

SKU: ksk130925

JOD 18.00

In Stock

Aromatised wine-based drink. A very fruity stylish blend for precious moments with hints of hazelnuts, evolving into toasty overtones.Find this and more exceptional selections at Kaasak.

Aromatised wine-based drink. A very fruity stylish blend for precious moments with hints of hazelnuts, evolving into toasty overtones.

Find this and more exceptional selections at Kaasak.

Content-type	Wine
Origin	France
ALC %	8%
Group	Red Wine
Grape	Cabernet Sauvignon, Merlot, Syrah

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Lamothe Parrot Medium Sweet Red remove Negrita White Rum - 70 cl remove Grand Cavalier - 70 cl remove J.P Chenet Medium Sweet White remove J.P Chenet Colombard Sauvignon remove Busnel Calvados Pays d'Auge - 70 cl remove

Name Lamothe Parrot Medium Sweet Red remove Negrita White Rum - 70 cl remove Grand Cavalier - 70 cl remove J.P Chenet Medium Sweet White remove J.P Chenet Colombard Sauvignon remove Busnel Calvados Pays d'Auge - 70 cl remove

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SKU ksk130925 1498 10651 1629 1628 10662

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Price JOD 18.00 JOD 18.00 Original price was: JOD 27.00.Current price is: JOD 23.00. JOD 17.00 JOD 17.00 JOD 50.00

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Description

Content

Aromatised wine-based drink. A very fruity stylish blend for precious moments with hints of hazelnuts, evolving into toasty overtones.

Find this and more exceptional selections at Kaasak.

Negrita is a blended rum which is distilled on the French islands of Reunion, Guadeloupe, and Martinique in the Caribbean. It is made from sugar cane juice, not molasses

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Classic Grand Cavalier brandy is a legendary drink noted for its mild and long-lasting taste. It has a hint of freshly toasted bread and sweetish dried fruit. The aftertaste contains notes of cinnamon and exotic fruit.

The rich aroma of Grand Cavalier allows the brandy to stand out from others: long aging process in oak barrels provides the brandy with exclusive taste characteristics and unique aroma of flowers and nuts.

In 2011, this brandy was awarded a silver medal at the prestigious International Wine and Spirits Competition.

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Medium sweet, medium acidic, honey melon notes, orange marmalade notes, hint of honey.

TASTE Mellow and sweet whites are medium-dry or even sweet. You can discern apricot, honeydew melon and floral notes in these wines. Residual sugar rounds up the flavour.

TIPS FOR USE These wines are all characterised by delicious, fruity sweetness, which means that they are excellent for socialising and a good match for Eastern dishes and vegetables. Try with Indian vegetable or chicken korma, shrimp and cheese quiche or black label Emmental.

HOW TO SERVE White wines are best served chilled, at 10–12°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge. The sweeter the wine, the cooler it can be served.

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A pale colour with golden glints, our Colombard-Sauvignon offers a very expressive bouquet of citrus and lime fruits, revealing a perfect balance between freshness and fruity taste.

A pleasant aperitif, this wine goes wonderfully with platters of seafood and cooked or raw fish. Fresh & crisp Allergy Information Contains Sulphites Grape Variety Colombard, Sauvignon Blanc Tasting Notes A pale yellow colour with soft green reflections, a very expressive bouquet highlighting subtle notes of lime fruit.

Fresh and lively on the palate, a perfect balance between fruit and acidity.

Vinification Details The grapes are harvested before they are entirely ripe for perfect health and then crushed rapidly at a low temperature. Fermentated at a very low temperature (12-17°C) to pr eserve all the aromas. Rapidly fined and conserved at a low temperature.

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The perfect balance for the palate of the Fine Busnel makes it an excellent calvados for initiation or use in cocktails.

Luminous yellow in color.

Fruity, clear aromas of fresh apples on the nose.

Balanced with pronounced floral accents on the palate.

Long, persistent and subtly wooded finish.

Serve as a digestive straight at room temperature.

The Fine Busnel is from a blend of different Calvados Pays d’Auge aged for 2 years minimum in oak barrels.

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