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Lamothe Parrot Ice
Type: Sparkling Wine
SKU: ksk238481
JOD 17.00
Availability:In Stock
Aromas of honey-suckle and tropical fruit Serve well chilled, as a welcome drink or as an accompaniment to light savoury dishes.
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Aromas of honey-suckle and tropical fruit Serve well chilled, as a welcome drink or as an accompaniment to light savoury dishes.
| Content-type | Sparkling Wine |
|---|---|
| ALC % | 14% |
| Group | Sparkling |
| Origin | France |
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Quick Comparison
| Lamothe Parrot Ice remove | Moet & Chandon Brut Imperial remove | KWV Annabelle Cuvee Rose remove | Mionetto Rose Extra Dry - 75 cl remove | Santa Margherita Prosecco DOCG Brut - 75 cl remove | Veuve Clicquot Brut Yellow Label remove | |||||||||||||||||||||||||||||||||||||||||
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| Name | Lamothe Parrot Ice remove | Moet & Chandon Brut Imperial remove | KWV Annabelle Cuvee Rose remove | Mionetto Rose Extra Dry - 75 cl remove | Santa Margherita Prosecco DOCG Brut - 75 cl remove | Veuve Clicquot Brut Yellow Label remove | ||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk238481 | 1714 | 12728 | 11304 | 2973 | 10677 | ||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 17.00 | Price range: JOD 60.00 through JOD 139.00 | Original price was: JOD 25.00.JOD 22.00Current price is: JOD 22.00. | JOD 23.00 | JOD 25.00 | Price range: JOD 33.00 through JOD 65.00 | ||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||
| Content | Aromas of honey-suckle and tropical fruit Serve well chilled, as a welcome drink or as an accompaniment to light savoury dishes. | Moet & Chandon is the champagne of success and glamour since 1743. Renowned for its achievements and legendary pioneering spirit, Moet & Chandon is synonymous with both cherished traditions and modern pleasures and has helped celebrate life's most triumphant moments for more than 270 years. Moet Imperial is the House's iconic champagne. Created in 1869, it embodies the unique Moet & Chandon style; a style that distinguishes itself by its bright fruitiness, seductive palate, and elegant maturity. Color: Golden straw yellow with green highlights Bouquet: Vibrant intensity of green apple and citrus fruit; fresh mineral nuances and white flowers; elegant blonde notes of brioche and fresh nuts Palate: Fresh white-fleshed fruits (pear, peach, apple) and vibrant citrus fruit brought to life with fine, lively bubbles and a bright finish Find this and more exceptional selections at Kaasak. | KWV DescriptionCuvée Rosé is a semi-dry sparkling rosé wine with tones of tropical fruit and strawberries. A fruity and easily accessible wine with a low alcohol content and a smooth finish. Serve the wine well chilled as an aperitif for spring and summer all festivities or for berry desserts. Find this and more exceptional selections at Kaasak. | Founded in 1887 by Francesco Mionetto in the small village of Valdobbiadene, Mionetto has an established reputation for quality, tradition and innovation. In the heart of the Prosecco region, Mionetto produces exceptional wines with consistent national and international acclaim. GRAPE VARIETY: A blend of red varietals VINIFICATION: This refined sparkling extra dry rosé is obtained through soft pressing of the grapes which have been left to macerate for a few hours to give this cuvée its brilliant “peach blossom” pink hue. APPEARANCE: Brilliant peach color AROMA: Pink grapefruit, pomegranate and black currant with a hint of wild rose PALATE: Well-balanced acidity with notes of red raspberry and strawberry and a fine persistent perlage. ALCOHOL: 11.5% ACIDITY: 6.5 g/l SUGAR: 14-17 g/l Find this and more exceptional selections at Kaasak. | The base wine is put into pressurized tanks for the prise de mousse; it ferments in these for 18 - 20 days, with the aid of selected yeasts, at controlled temperatures of between 14 and 16. Once the desired pressure has been obtained (around 6 bar) the wine is chilled to -4 in order to block the fermentation and encourage stabilization. It is then kept at a controlled temperature for at least one month, so as to favor its natural maturation in contact with the lees. At the end of this process, it is filtered and undergoes isobaric bottling. Find this and more exceptional selections at Kaasak. | Veuve Clicquot Yellow Label looks beautiful: golden-yellow, with a foaming necklace of tiny bubbles. Next it is so pleasing to the nose: initially reminiscent of yellow and white fruits, then of vanilla and later of brioche. Note the fine balance between the fruity aromas coming from the grape varieties and the toasty aromas, the result of the three years of bottle aging. The first sip delivers all the freshness and strength so typical of Veuve Clicquot Yellow Label with a symphony of fruit tastes following (pear, lemon). Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||
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