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Jezzignac Brandy 15 Year Old – 70 cl
Type: Cognac
SKU: ksk374542
JOD 99.00
Availability:In Stock
This grape-based Eau de Vie is named after the Jezzignac area which is situated at mountain tops on the east ridge of the town of Jezzine. Distilling & Tasting Notes…
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This grape-based Eau de Vie is named after the Jezzignac area which is situated at mountain tops on the east ridge of the town of Jezzine. Distilling & Tasting Notes The indigenous grape varieties of Meksassi, Hifawi and Vaitamouni are the essence of this grape-based Eau de Vie. Fulfilling the 3,000-year-old tradition of distilling, this refined drink reflects the aromas and flavors of the impressive Jezzignac terroir. Triple-distillation using fresh Jezzine Spring Water coupled with ageing in oak barrels gives this drink its purity, aromas and diverse tastes. The maturity process does not stop in oak barrels but continues into glass jars for the required period mentioned on the bottle. On the nose, it displays the aromas of smoked wood, dried almonds and walnuts with a hint of marmalade and vanilla. The silky sensation upon tasting is derived from the long ageing process. Specifics Alcohol % 44% Volume 700 ml Spirit content-type: Grape based Eau de Vie Grape: Meksassi, Hifawi & Vaitamouni Origin: Jezzine, Southern Lebanon Distilling: Triple distilled using copper alembic stills Maturation:15 years between oak barrels and glass jars Find this and more exceptional selections at Kaasak.
| Content-type | Cognac |
|---|---|
| Origin | Lebanon |
| ALC % | 44% |
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Quick Comparison
| Jezzignac Brandy 15 Year Old - 70 cl remove | Mother of Eight Gin - 75 cl remove | Brun Arak - 70 cl remove | Chateau Ksara Merwah remove | Layali Libnan Arak remove | Touma Extra Arak - 75 cl remove | |||||||||||||||||||||||||||||||||||||||||||
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| Name | Jezzignac Brandy 15 Year Old - 70 cl remove | Mother of Eight Gin - 75 cl remove | Brun Arak - 70 cl remove | Chateau Ksara Merwah remove | Layali Libnan Arak remove | Touma Extra Arak - 75 cl remove | ||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk374542 | ksk131731 | 1485 | 3243 | 1479 | 1477 | ||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 99.00 | JOD 23.00 | JOD 40.00 | JOD 26.00 | Price range: JOD 7.00 through JOD 19.00 | JOD 7.00 | ||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | In stock | |||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||
| Content | This grape-based Eau de Vie is named after the Jezzignac area which is situated at mountain tops on the east ridge of the town of Jezzine. Distilling & Tasting Notes The indigenous grape varieties of Meksassi, Hifawi and Vaitamouni are the essence of this grape-based Eau de Vie. Fulfilling the 3,000-year-old tradition of distilling, this refined drink reflects the aromas and flavors of the impressive Jezzignac terroir. Triple-distillation using fresh Jezzine Spring Water coupled with ageing in oak barrels gives this drink its purity, aromas and diverse tastes. The maturity process does not stop in oak barrels but continues into glass jars for the required period mentioned on the bottle. On the nose, it displays the aromas of smoked wood, dried almonds and walnuts with a hint of marmalade and vanilla. The silky sensation upon tasting is derived from the long ageing process. Specifics Alcohol % 44% Volume 700 ml Spirit content-type: Grape based Eau de Vie Grape: Meksassi, Hifawi & Vaitamouni Origin: Jezzine, Southern Lebanon Distilling: Triple distilled using copper alembic stills Maturation:15 years between oak barrels and glass jars Find this and more exceptional selections at Kaasak. | Mother of Eight is made from the land`s richest. This contemporary Dry Gin is crafted by blending two separate distillates through a unique process. Lebanese botanicals are macerated others are gently vapor infused giving it its complex taste.
| Named after François-Eugène Brun, Arak Brun might be the world’s most famous arak! Its production has been uninterrupted since the inception of the winery in 1868. It is made from the alcohol of estate grown Obeidi and Cinsault grapes, harvested at optimum ripeness, and blended with fresh anise. Since 2015, Domaine des Tourelles grows its own anise in Deir el Ahmar, a village in the district of Baalbek. Their arak is produced inside a hundred-year-old cellar, processed traditionally using a three-stage distillation in traditional alembics, and aged in clay jars. Arak is not sweetened. Serve with water – ice can be added. 53% ABV. Find this and more exceptional selections at Kaasak. | Chateau Ksara's Merwah is a profound and ancient expression of Lebanon's formidable terroir. Made from 60-year-old vines, grown on the terraced hill of the tiny, North Lebanese village of Douma at over 1,500 meters, giving freshness and flavor intensity to the fruit. It is hand harvested at very low yields in the mid-October and vinified with minimal intervention. The Merwah's rounded character and inherent complexity allows it to be enjoyed alone or with food. FOOD PAIRING: Aperitif, Cold cuts, Grilled fish and seafood, Lebanese Mezze, Light cheese - Goat cheese, Pasta and pizza Find this and more exceptional selections at Kaasak. | Arak layali loubnan is a savory Lebanese arak. 50% Alcohol Find this and more exceptional selections at Kaasak. | Said Touma came from a family with a long history in the alcohol business and founded Clos St. Thomas in 1997. The winery was named after the chapel of St. Thomas, found in the heart of the vineyards. Arak Touma is distilled four times using a variety of grapes and quality aniseed. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||
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