Name: I Heart Merlot - kaasak
SKU: 1615
Price: 14.00 JOD
Availability: OutOfStock

I Heart Merlot

Type: Wine

SKU: 1615

JOD 14.00

Out of Stock

The soft and smooth taste of I heart Merlot makes it an easy drinker. Whether you are home alone or out with your mates! Full of black fruit aromas, with…

The soft and smooth taste of I heart Merlot makes it an easy drinker. Whether you are home alone or out with your mates! Full of black fruit aromas, with spicy plum and raspberry flavors this medium bodied red really hits the spot.

Tasting Notes : Soft and smooth with black fruit aromas, spicy plum and raspberry fruit flavours.

Find this and more exceptional selections at Kaasak.

Content-type	Wine
Origin	Spain
ALC %	13.50%
Group	Red Wine
Grape	Merlot

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I Heart Merlot remove Gik Blue Wine remove Marques de Riscal Reserva remove Just Wines Cabernet Sauvignon remove Marques De Riscal Tempranillo remove Freixenet Cordon Negro Rosé remove

Name I Heart Merlot remove Gik Blue Wine remove Marques de Riscal Reserva remove Just Wines Cabernet Sauvignon remove Marques De Riscal Tempranillo remove Freixenet Cordon Negro Rosé remove

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SKU 1615 1623 113458 125507 ksk139650 ksk146275

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Price JOD 14.00 JOD 25.00 Original price was: JOD 33.00.Current price is: JOD 31.00. JOD 14.50 JOD 20.00 JOD 21.00

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Tasting Notes : Soft and smooth with black fruit aromas, spicy plum and raspberry fruit flavours.

Find this and more exceptional selections at Kaasak.

And do not worry if you are unfamiliar. “You will not have to attend tasting events to enjoy the blue wine, since its taste makes it so easy to appreciate,” say the makers. The wine is produced from Spanish grape varieties and then gets its deep electric color by the addition of anthyocyacin, a natural pigment extracted from the grape peel and the bacon, a natural pigment derived from the egg plant. The builders behind the new drink are six Spaniards. Everything has to do with modernity. “Gik’s consumption is not just about drinking blue wine,” says the ad.

“Drink innovation, break the rules and create yours. Re-invent the Traditions”.

Food Suggestion: Sushi, starters with smoked salmon / caviar / brioche, pasta with white creamy sauces, spicy cuisine with chili or curry (Mexican, Indian), Chinese and Asian cuisine in general.

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Marqués de Riscal made Rioja what it is today. Up until the 1850s the locals had made only light, young wines. Then, in 1858, Riscal introduced the ‘Bordeaux method’, barrel ageing. From that moment on, the practice became integral to Rioja. Today, Riscal Reserva is one of the most famous wines in Spain. Each grape is selected from vines that are at least 50 years old. Mature vines make the tastiest grapes. So the wine is incredibly rich and concentrated.

It’s full of summer-berry flavours and notes of liquorice and vanilla spice.

Perfect with jamón.

Find this and more exceptional selections at Kaasak.

Expressive, black fruit and spicy notes

Black fruits, spice, full bodied, soft tannins

Tofu / Mushroom Risotto

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Cherry color, violet rims. Aromas of stewed red fruit, notes of toasted chocolate.

On the palate, a fresh and fruity entry and tannins from the wood present, moderate acidity, with a long and pleasant finish.

Brand: Marques De Riscal

Country: Spain

Region: Castile and Leon

Presentation: 750ml

Grape content-type: Tempranillo

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Cordon Negro Rosé's bright, fruity personality envelops the senses in the glass with fresh raspberry and fruit cocktail aromas. The toasty palate mixes strawberry jam and red currant to deliver a pleasant mouth feel, wrapped up in a slow, light, sweet finish.The late harvested Garnacha grape, also known as Grenache in France, collects sun and warmth a month longer than most cava grapes, proffering abilities to build higher levels of sugars, translating to higher alcohol content. The indigenous and rare Trepat grapes, by contrast, are low altitude, low sugar grapes that ripen mid harvest, delivering lower alcohol levels upon fermentation. The combination of the two makes for a delightfully complex, nicely balanced blend with a rosy complexion. At harvest, the grapes are processed separately, then transferred to stainless steel tanks where proprietary yeasts from Freixenet's own collection begin the first fermentation. After 10 to 12 days of interaction with the yeasts in perfect 59 to 63 degree atmosphere of the caves, the wines are racked, fined, filtered, and prepared for blending in traditional méthode champenoise, heralding the second fermentation.

The blush of Cordon Negro Rosé, and the well-balanced acidity are the direct results of the grape varieties and the careful méthode champenoise process.

The Trepat grape is only planted over 1,000 acres, unique to the soil conditions and climate of the Penedes region of Catalonia, Spain. The wild, red fruit flavors are contributed by the mix of Trepat with Garnacha, which lends a spiced berry nuance to the wine.

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Additional information

Content-type	Wine
Origin	Spain
ALC %	13.50%
Group	Red Wine
Grape	Merlot

Content-type	Wine
Origin	Spain
ALC %	11.50%

Content-type	Wine
Origin	Spain
ALC %	14%
Group	Red Wine
Vintage	2016

Content-type	Wine
ALC %	14%
Group	Red Wine
Origin	Spain
Grape	Cabernet Sauvignon

Content-type	Wine
Origin	Spain
ALC %	14%
Group	Red Wine
Grape	Tempranillo

Content-type	Sparkling Wine
Origin	Spain
ALC %	12%
Group	Sparkling

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I Heart Merlot

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30 to 45 Min Delivery Time!

Amman - Jordan

Free Delivery for orders above 35 JD's

Working Hours Daily 10:00 AM - Midnight (Sat-Wed) / 10:00 AM - 2:00 AM (Thu-Fri)

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About Us

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Get exclusive offers & rewards

stay connect

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