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JOD 42.00
Availability:In StockCointreau is an intense French triple-sec infused with the flavour of bitter orange peel. Used in a whole host of cocktails including the Side Car, Cosmopolitan & Margarita, no home bar is complete without it
One of the world’s most recognizable liqueurs, Cointreau is an intense French triple-sec infused with the flavour of bitter orange peel. Crafted with only four natural ingredients.
Created in France by brothers Edouard Jean and Adolphe Cointreau in 1875, this sweet liqueur is used in a whole host of cocktails including the Side Car, Cosmopolitan & Margarita. No home bar is complete without it.
Sugar beet alcohol is infused with bushels of orange peels, resulting in a flavour that is fresh and zesty. Cointreau is a versatile liqueur, popular as both an aperitif and digestif alongside its popularity in cocktails.
Perfect Serve – Try Cointreau in the original recipe for a Margarita.
30ml Cointreau Liqueur
50ml Tequila
20ml freshly squeezed lime juice
Add to a cocktail shaker with ice and strain into a glass with the rim dipped in salt.
| Content-type | Liqueur |
|---|---|
| Origin | France |
| ALC % | 40% |
| Flavor | Orange |
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| Cointreau Liqueur - 70 cl remove | Camus Elegance Cognac New Grand VSOP - 70 cl remove | J.P Chenet Ice White remove | Grey Goose Vodka remove | Busnel Calvados Pays d'Auge - 70 cl remove | J.P Chenet Medium Sweet Red remove | |||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Cointreau Liqueur - 70 cl remove | Camus Elegance Cognac New Grand VSOP - 70 cl remove | J.P Chenet Ice White remove | Grey Goose Vodka remove | Busnel Calvados Pays d'Auge - 70 cl remove | J.P Chenet Medium Sweet Red remove | ||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk581378 | 1519 | 1723 | 1401 | 10662 | 1627 | ||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 42.00 | Original price was: JOD 76.00.JOD 73.00Current price is: JOD 73.00. | Price range: JOD 8.50 through JOD 34.00 | Price range: JOD 45.00 through JOD 53.00 | JOD 50.00 | JOD 17.00 | ||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Cointreau is an intense French triple-sec infused with the flavour of bitter orange peel. Used in a whole host of cocktails including the Side Car, Cosmopolitan & Margarita, no home bar is complete without it One of the world’s most recognizable liqueurs, Cointreau is an intense French triple-sec infused with the flavour of bitter orange peel. Crafted with only four natural ingredients. Created in France by brothers Edouard Jean and Adolphe Cointreau in 1875, this sweet liqueur is used in a whole host of cocktails including the Side Car, Cosmopolitan & Margarita. No home bar is complete without it. Sugar beet alcohol is infused with bushels of orange peels, resulting in a flavour that is fresh and zesty. Cointreau is a versatile liqueur, popular as both an aperitif and digestif alongside its popularity in cocktails. Perfect Serve – Try Cointreau in the original recipe for a Margarita. 30ml Cointreau Liqueur Add to a cocktail shaker with ice and strain into a glass with the rim dipped in salt. | CAMUS VSOP Elegance is a Cognac rich in mellow, fruity aromas. On the palate this Cognac displays a remarkable balance between smoothness and structure, enhanced by vanilla and light woody notes. Find this and more exceptional selections at Kaasak. | A bright pale yellow color with green highlights, with a stream of many fine bubbles. Intense with notes of tropical fruits and citrus. Creamy and smooth, very pleasant and well balanced. Find this and more exceptional selections at Kaasak. | Grey Goose is a premium flavoured vodka, born from an extraordinary passion for spirit-making. It is created using only the finest French ingredients – the highest-grade wheat and pristine limestone-filtered spring water. It is a spirit of uncommon brilliance, unrivalled craftsmanship and signature smoothness and is an excellent choice as a gift. The water used in Grey Goose is naturally filtered through underground limestone so deep it's untouched by pollutants. Find this and more exceptional selections at Kaasak. | The perfect balance for the palate of the Fine Busnel makes it an excellent calvados for initiation or use in cocktails. Luminous yellow in color. Fruity, clear aromas of fresh apples on the nose. Balanced with pronounced floral accents on the palate. Long, persistent and subtly wooded finish. Serve as a digestive straight at room temperature. The Fine Busnel is from a blend of different Calvados Pays d’Auge aged for 2 years minimum in oak barrels. Find this and more exceptional selections at Kaasak. | JP. Chenet Medium Sweet Red, delicious aromas of red fruit - redcurrant and raspberry. This is a perfect wine to pair with hearty casseroles of red meat and spicy dishes. TASTE Smooth and fruity reds are medium-bodied or full-bodied wines that often have a trace of sweetness. Soft fruitiness is a typical characteristic of these wines. You can discern notes of ripe or dried fruits and delicate spiciness in these wines. With low or medium tannins, they are also suitable for those with a sensitive mouth. TIPS FOR USE These versatile players of the red wine world are ideal for socialising and buffet tables. Try with sweet-and-sour pork stew, Thai chicken curry or spicy sausages, such as chorizo or salami. HOW TO SERVE Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||
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