Name: Chandon Garden Spritz - kaasak
SKU: ksk133264
Price: 31.00 JOD
Availability: InStock

Chandon Garden Spritz

Type: Sparkling Wine

SKU: ksk133264

In Stock

Ready to chill and ready to share, Garden Spritz is the blend of an exceptional sparkling wine and a unique bitters recipe crafted with locally sourced fresh oranges macerated with…

Ready to chill and ready to share, Garden Spritz is the blend of an exceptional sparkling wine and a unique bitters recipe crafted with locally sourced fresh oranges macerated with dry orange peels, herbs and spices carefully selected from the finest terroirs in the world.

Chandon brings nature to the world of spritz : enjoy this 100% natural Spritz.

COUNTRY: United States

BRAND: Chandon

Content-type: Sparkling Wine

VARIETAL: Chardonnay, Pinot Noir, Semillon

ABV 11%

TASTING NOTES: Light Body, Sweet

FOOD PAIRING: Spicy Food, Fish, Fruit

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Content-type	Sparkling Wine
Origin	United States
ALC %	11.50%

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Chandon Garden Spritz remove Bayou Select Rum - 75 cl remove Jack Daniel's Whisky remove Gallo Family Vineyards Merlot remove Tito's Handmade Vodka remove Woodford Reserve remove

Name Chandon Garden Spritz remove Bayou Select Rum - 75 cl remove Jack Daniel's Whisky remove Gallo Family Vineyards Merlot remove Tito's Handmade Vodka remove Woodford Reserve remove

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SKU ksk133264 9939 1449 1662 1399 2845

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Rated 5.00 out of 5

Price Original price was: JOD 33.00.Current price is: JOD 31.00. JOD 30.00 Price range: JOD 13.00 through JOD 125.00 JOD 16.00 Price range: JOD 28.00 through JOD 60.00 Price range: JOD 53.00 through JOD 60.00

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Content

Chandon brings nature to the world of spritz : enjoy this 100% natural Spritz.

COUNTRY: United States

BRAND: Chandon

Content-type: Sparkling Wine

VARIETAL: Chardonnay, Pinot Noir, Semillon

ABV 11%

TASTING NOTES: Light Body, Sweet

FOOD PAIRING: Spicy Food, Fish, Fruit

Find this and more exceptional selections at Kaasak.

Describing itself as 'the rum for bourbon drinkers. Bayou Select is copper pot distilled from Louisiana sugarcane and then aged in the Solera method for up to three years. The result is a creamy rum with a bourbon-esque character, accompanied by notes of cinnamon and maple. The Solera method involves a pyramid of stacked barrels. The oldest liquid is in the bottom layer of barrels, the youngest in the top. When a batch is harvested it is filled solely from some of the bottom layer, and those barrels are then topped up with rum from the layer resting on top of them. This second layer is, in turn, topped up with the contents of the third layer, and so on. This process is a way of naturally blending spirits for consistent taste and quality.

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Jack Daniel's Tennessee Whiskey is the world's best selling whiskey, with every bottle distilled and bottled at the Jack Daniel Distillery in Lynchburg, Tennessee, America's oldest registered distillery, established in 1866. Made from the finest corn, rye, and barley malt these choice grains are mixed with the iron-free water that flows from the Cave Spring found on the distillery grounds. From there Jack Daniel's is charcoal mellowed drop by drop through 10 feet of sugar maple charcoal which imparts our distinct smoothness. Finally, Jack Daniel's is matured in handcrafted white oak barrels of our own making.

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The grapes for Gallo Family Vineyards Merlot were harvested at optimum ripeness, which allowed for easy extraction of rich color and velvety tannins. The winemaker selected aromatic yeast strains and employed a warm fermentation process, which has resulted in a wine with more flavor and fruitier aromatics.

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Tito’s Handmade Vodka. We batch distill our corn-based vodka using old-fashioned pot stills and the vodka is naturally Gluten-Free.

Tito’s Handmade Vodka is distilled and bottled by Fifth Generation Inc. in Austin, Texas on the very same land where the whole venture started.

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A Grain-Focused Malt Whiskey Unlike a typical 100% malt whiskey, is a Kentucky Straight Malt Whiskey crafted from 51% malt and aged in new charred oak barrels, making it the malt whiskey for bourbon drinkers.

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