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Bottega Pinot Grigio Venezia
Type: Wine
SKU: 10217
JOD 17.00
Availability:In Stock
DOC Venezia is a recent denomination established in 2011 to promote the wines of a land with a millenary winemaking tradition. It is located in the eastern Padan Plain and…
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DOC Venezia is a recent denomination established in 2011 to promote the wines of a land with a millenary winemaking tradition. It is located in the eastern Padan Plain and includes the provinces of Treviso and Venice. Here, the climate and environment are particularly suitable for the cultivation of various vines, including Pinot Grigio. This vine is the result of a bud-mutation of Pinot Nero, from which it acquired elegance and refinement.
Color and Appearance :Brilliant, straw yellow with copper tinges. Bouquet: Elegant and refined, with delicate floral notes of elderflower and acacia, and fruity aromas of pear and peach. Pleasant note of almond in the finish.
Taste :Dry, fresh, harmonic, acidity perfectly balanced with the good structure and smoothness of this vine.
Find this and more exceptional selections at Kaasak.
| Content-type | Wine |
|---|---|
| Origin | Italy |
| ALC % | 12% |
| Group | White Wine |
| Grape | Pinot Grigio |
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Quick Comparison
| Bottega Pinot Grigio Venezia remove | Solandia Rosato Salento Pink Dry Wine remove | Santa Cristina Chianti Superiore remove | Lamberti Bardolino Classico remove | Lamberti Bardolino Chiaretto Rose remove | Lamberti Pinot Grigio remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Bottega Pinot Grigio Venezia remove | Solandia Rosato Salento Pink Dry Wine remove | Santa Cristina Chianti Superiore remove | Lamberti Bardolino Classico remove | Lamberti Bardolino Chiaretto Rose remove | Lamberti Pinot Grigio remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| SKU | 10217 | 1572 | 1565 | 1630 | 1638 | 1637 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 17.00 | JOD 17.50 | JOD 26.00 | Price range: JOD 7.50 through JOD 17.00 | JOD 17.00 | Price range: JOD 7.50 through JOD 17.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Content | DOC Venezia is a recent denomination established in 2011 to promote the wines of a land with a millenary winemaking tradition. It is located in the eastern Padan Plain and includes the provinces of Treviso and Venice. Here, the climate and environment are particularly suitable for the cultivation of various vines, including Pinot Grigio. This vine is the result of a bud-mutation of Pinot Nero, from which it acquired elegance and refinement. Color and Appearance :Brilliant, straw yellow with copper tinges. Bouquet: Elegant and refined, with delicate floral notes of elderflower and acacia, and fruity aromas of pear and peach. Pleasant note of almond in the finish. Taste :Dry, fresh, harmonic, acidity perfectly balanced with the good structure and smoothness of this vine. Find this and more exceptional selections at Kaasak. | Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats. Find this and more exceptional selections at Kaasak. | Chianti Superiore Santa Cristina is ruby red with purplish highlights. On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish. Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage Find this and more exceptional selections at Kaasak. | Bardolino Classico is a red wine produced from the traditional (Classico) vineyard area at the heart of the Bardolino DOC in Veneto, north-eastern Italy. Both of these appellations are based on the red grape varieties also associated with Valpolicella: Corvina, Corvinone and Rondinella. TASTING NOTES COLOR: Lighter bricky red. NOSE: Canned sour cherries, hint of spices. TASTE: Light to medium body, canned sour cherries, still quite good acidity, red currant, medium finish. FOOD PAIRING : Pair with pizza, pasta with red sauce. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | Bright pink color with an intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavor with an attractive aftertaste of ripe cherries. The grapes: 50% corvina; 30% rondinella; 10% molinara; 10% merlot from favoured sites in the Classico DOC zone, on the Veronese shore of Lake Garda. The vinification: the grapes are picked when perfectly ripe; 70% is vinified by the rosé wine method with contact of the skins with the must for about 24 hours and the remainder by the white wine method without skin contact. The separate fermentation ensures an ideal balance between the aromas and flavours extracted from the skins. T he wine: bright pink colour; intense bouquet, fragrant with strong notes of fruit and hints of violet, delicate flavour with an attractive aftertaste of ripe cherries. Analytical details: 12% alcohol; 5.35 g/l total acidity; 3.20 pH; 5 g/l sugar; Find this and more exceptional selections at Kaasak. | Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas. Brand: Lamberti Description: Dry White Country, Region: Italy, Veneto Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus. The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality. Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses. Serving temperature: 10-12°C. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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