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JOD 32.00
Availability:In StockWine description: The grape variety used for the production of this sensational wine is 100% pure Moscato.
The production area: is that of the Langa dell’Albese and the Asti area.
The vinification : is carried out by soft pressing of the whole grapes, clarification and filtration of the must before fermentation in the autoclave and at low temperature.
The aging of wine is a wine that should be drunk young; after a few weeks from bottling the wine is already ready for consumption.
Characteristics of this wine: from Fontana fredda Winery The organoleptic examination shows a straw yellow color.
The aroma is intense with musk, orange blossom, sage and honey, and causes prolonged emotions from the persistence of a joyful taste. The taste has a pleasantly sweet taste, characteristic, very balanced, and refers to honey and grapes just picked.
Serving suggestions: tasting Moscato d’Asti DOCGVery pleasant during the meal, it is the ideal companion of many content-types of desserts, especially those with a fine and delicate flavor.
The optimal serving temperature is 8°C in a high and tapered glass.
Features Winery FONTANA FREDDA Denomination Moscato d’Asti DOCG Vintage 2019
Grapes: 100% Moscato
Organic :Yes
Alcohol content : 5,00% Cl 75 cl
Sulfites Contains sulphites Code ICQRFCN/7874
Combination :Fruit pies and cream, dried Fruit, Chocolate, Strudel,
Panettone Region: Piedmont (Italy)
Style : Light and fresh
Wine list : Moscato
Find this and more exceptional selections at Kaasak.| Content-type | Premium Wine |
|---|---|
| Origin | Italy |
| ALC % | 5% |
| Group | Sparkling |
| Vintage | 2019 |
Only logged in customers who have purchased this product may leave a review.
| 2019 Sparkling Moscato d’Asti "Le Fronde" DOCG BIO FONTANAFREDDA remove | Santa Cristina Chianti Superiore remove | Melini Chianti Docg remove | Lamberti Pinot Grigio remove | Solandia Rosato Salento Pink Dry Wine remove | Lamberti Prosecco Extra Dry - 75 cl remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | 2019 Sparkling Moscato d’Asti "Le Fronde" DOCG BIO FONTANAFREDDA remove | Santa Cristina Chianti Superiore remove | Melini Chianti Docg remove | Lamberti Pinot Grigio remove | Solandia Rosato Salento Pink Dry Wine remove | Lamberti Prosecco Extra Dry - 75 cl remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk140261 | 1565 | 1648 | 1637 | 1572 | 1720 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 32.00 | JOD 26.00 | JOD 18.00 | Price range: JOD 7.50 through JOD 17.00 | JOD 17.50 | JOD 18.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | In stock | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Wine description: The grape variety used for the production of this sensational wine is 100% pure Moscato. The production area: is that of the Langa dell'Albese and the Asti area. The vinification : is carried out by soft pressing of the whole grapes, clarification and filtration of the must before fermentation in the autoclave and at low temperature. The aging of wine is a wine that should be drunk young; after a few weeks from bottling the wine is already ready for consumption. Characteristics of this wine: from Fontana fredda Winery The organoleptic examination shows a straw yellow color. The aroma is intense with musk, orange blossom, sage and honey, and causes prolonged emotions from the persistence of a joyful taste. The taste has a pleasantly sweet taste, characteristic, very balanced, and refers to honey and grapes just picked. Serving suggestions: tasting Moscato d'Asti DOCGVery pleasant during the meal, it is the ideal companion of many content-types of desserts, especially those with a fine and delicate flavor. The optimal serving temperature is 8°C in a high and tapered glass. Features Winery FONTANA FREDDA Denomination Moscato d’Asti DOCG Vintage 2019 Grapes: 100% Moscato Organic :Yes Alcohol content : 5,00% Cl 75 cl Sulfites Contains sulphites Code ICQRFCN/7874 Combination :Fruit pies and cream, dried Fruit, Chocolate, Strudel, Panettone Region: Piedmont (Italy) Style : Light and fresh Wine list : Moscato Find this and more exceptional selections at Kaasak. | Chianti Superiore Santa Cristina is ruby red with purplish highlights. On the nose it is complex with fruity notes of morello cherries, dried plums and hay. Its palate is soft, mouth filling with velvety tannins and a long savory finish. Aromas: dried fruit, plum, spice, woody notes Aging potential: Drink now or keep 6 years following the vintage Find this and more exceptional selections at Kaasak. | Tasting Notes Concentrated, vivid ruby red colour. Pervasive, complex aromas with marked ripe fruit (Morello cherries and raspberries) and pleasing flor notes (irises and Parma violets). Rounded, full-bodied, soft and fruity flavor, very tangy and harmonious. Region of Origin : Tuscany Wine Colour :Red ABV 14% vol Taste: Category Dry Grape Variety: Sangiovese and complementary varieties Find this and more exceptional selections at Kaasak. | Lamberti Pinot Grigio is well developed on the nose with typical Pinot Grigio overtones of beeswax and wild honey blossom. Refreshingly crisp on the palate with a creamy, mineral texture and flavours fully reflective of the aromas. Brand: Lamberti Description: Dry White Country, Region: Italy, Veneto Tasting Notes: Straw-yellow with copper hues. Attractive light floral notes with hints of beeswax, honey and citrus. The palate is well-structured, dry, elegant and fruity with balanced hints of peaches, crushed nuts, some classic melon oiliness and underlying minerality. Food Suggestions: Serve Lamberti Pinot Grigio with light appetisers, delicate first courses, salads, seafood and creamy cheeses. Serving temperature: 10-12°C. Find this and more exceptional selections at Kaasak. Find this and more exceptional selections at Kaasak. | Floral bouquet; light, lively pink colour; rounded, stylish flavour with fruity notes and a lingering finish Food Pairing: Starters, first courses, white meats. Find this and more exceptional selections at Kaasak. | The fruit is sourced from the best hillside vineyards across Treviso in the Veneto. Grapes are harvested slightly before full maturation to preserve acidity. The base wine is re-fermented in enclosed pressure tanks Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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