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JOD 33.00
Availability:In StockEtoile is the star of our range! Delicate, luminous pale lychee colour with some silver reflexes.
A complex rosé with a wide aromatic palette on the nose, whilst being elegant and subtle.
Notes of grapefruit, orange peel, pear and white peach, tied together by a hint of white flowers.
Pretty and ethereal in the mouth, with a vibrant acidity providing a backbone, that leads to a mineral expressive finish with refreshing citrus notes.
Long and elegant. With his gastronomic DNA, Etoile will be a great partner to many foods or an aperitif to savour with delectable canapés.
Origin: Côtes de Provence
Varieties: 70% Grenache, 20% Cinsault, 10% Syrah
Vinification: Night harvested followed by gentle direct pressing, partial cold maceration and temperature controlled fermentation. The wines are protected by inert gas from vineyard to bottling.
Analysis: Alcohol 12,9%
pH 3.28 | RS <1g/L
Allergens: Contains sulphites
Find this and more exceptional selections at Kaasak.
| Content-type | Premium Wine |
|---|---|
| Origin | France |
| ALC % | 12.90% |
| Group | Rosé Wine |
| Vintage | 2018 |
| Grape | Cinsault, Grenache, Syrah |
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| 2017 Mirabeau Etoile Provence Rosé remove | Busnel Calvados Pays d'Auge - 70 cl remove | J.P Chenet Medium Sweet White remove | Grand Cavalier - 70 cl remove | Whispering Angel Rosé remove | J.P Chenet Medium Sweet Red remove | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | 2017 Mirabeau Etoile Provence Rosé remove | Busnel Calvados Pays d'Auge - 70 cl remove | J.P Chenet Medium Sweet White remove | Grand Cavalier - 70 cl remove | Whispering Angel Rosé remove | J.P Chenet Medium Sweet Red remove | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | ksk140246 | 10662 | 1629 | 10651 | 10678 | 1627 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | JOD 33.00 | JOD 50.00 | JOD 17.00 | Original price was: JOD 27.00.JOD 23.00Current price is: JOD 23.00. | Price range: JOD 18.00 through JOD 31.00 | JOD 17.00 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Availability | In stock | In stock | In stock | In stock | In stock | |||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Etoile is the star of our range! Delicate, luminous pale lychee colour with some silver reflexes. A complex rosé with a wide aromatic palette on the nose, whilst being elegant and subtle. Notes of grapefruit, orange peel, pear and white peach, tied together by a hint of white flowers. Pretty and ethereal in the mouth, with a vibrant acidity providing a backbone, that leads to a mineral expressive finish with refreshing citrus notes. Long and elegant. With his gastronomic DNA, Etoile will be a great partner to many foods or an aperitif to savour with delectable canapés. Origin: Côtes de Provence Varieties: 70% Grenache, 20% Cinsault, 10% Syrah Vinification: Night harvested followed by gentle direct pressing, partial cold maceration and temperature controlled fermentation. The wines are protected by inert gas from vineyard to bottling.
Find this and more exceptional selections at Kaasak. | The perfect balance for the palate of the Fine Busnel makes it an excellent calvados for initiation or use in cocktails. Luminous yellow in color. Fruity, clear aromas of fresh apples on the nose. Balanced with pronounced floral accents on the palate. Long, persistent and subtly wooded finish. Serve as a digestive straight at room temperature. The Fine Busnel is from a blend of different Calvados Pays d’Auge aged for 2 years minimum in oak barrels. Find this and more exceptional selections at Kaasak. | Medium sweet, medium acidic, honey melon notes, orange marmalade notes, hint of honey. TASTE Mellow and sweet whites are medium-dry or even sweet. You can discern apricot, honeydew melon and floral notes in these wines. Residual sugar rounds up the flavour. TIPS FOR USE These wines are all characterised by delicious, fruity sweetness, which means that they are excellent for socialising and a good match for Eastern dishes and vegetables. Try with Indian vegetable or chicken korma, shrimp and cheese quiche or black label Emmental. HOW TO SERVE White wines are best served chilled, at 10–12°C. Chilling a bottle from room temperature to the perfect serving temperature takes about two hours in a fridge. The sweeter the wine, the cooler it can be served. Find this and more exceptional selections at Kaasak. | Classic Grand Cavalier brandy is a legendary drink noted for its mild and long-lasting taste. It has a hint of freshly toasted bread and sweetish dried fruit. The aftertaste contains notes of cinnamon and exotic fruit. The rich aroma of Grand Cavalier allows the brandy to stand out from others: long aging process in oak barrels provides the brandy with exclusive taste characteristics and unique aroma of flowers and nuts. In 2011, this brandy was awarded a silver medal at the prestigious International Wine and Spirits Competition. Find this and more exceptional selections at Kaasak. | Whispering Angel is today's worldwide reference for Provence Rosé. Its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. Highly approachable and enjoyable with a broad range of cuisine, Whispering Angel is a premium Rosé that you can drink from mid-day to midnight. TASTING NOTE: As you get ensnared by its sensuous charms, the siren-like fresh aroma and notes of citrus and pink grapefruit are only bettered by its smooth and creamy feel on the palate. The flavour is complex, with layers of fruity flavours; testament to the Provence region it comes from. This is on account of the mixture of Grenache, Rolle, Syrah, Tibouren and Cinsault grapes it has been made from. Food Match : Goats Cheese, Lamb, Pasta, Shellfish, Sushi, Veal Find this and more exceptional selections at Kaasak. | JP. Chenet Medium Sweet Red, delicious aromas of red fruit - redcurrant and raspberry. This is a perfect wine to pair with hearty casseroles of red meat and spicy dishes. TASTE Smooth and fruity reds are medium-bodied or full-bodied wines that often have a trace of sweetness. Soft fruitiness is a typical characteristic of these wines. You can discern notes of ripe or dried fruits and delicate spiciness in these wines. With low or medium tannins, they are also suitable for those with a sensitive mouth. TIPS FOR USE These versatile players of the red wine world are ideal for socialising and buffet tables. Try with sweet-and-sour pork stew, Thai chicken curry or spicy sausages, such as chorizo or salami. HOW TO SERVE Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge. Find this and more exceptional selections at Kaasak. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||
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